Directions:
- Preaheat oven to 350 degrees.
- Fry the sausage and onion together.
- Drain.
- Pam or grease a cookie sheet.
- Shape your dough into a rectangle and brush with half of the beaten egg.
- Place the sausage and onion on top to within about an inch of the sides.
- Add the mushrooms and top with the cheese of your choice.
- Roll the dough into a loaf, tucking the ends.
- Brush the top with the remainder of egg.
- Bake 30 minutes.
- Cool before cutting (If you can wait that long).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 573.62 Kcal (2402 kJ) | ||
| Calories from fat | 387.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.02g | 66% | |
|---|---|---|---|
| Cholesterol | 187.18mg | 62% | |
| Sodium | 1633.6mg | 68% | |
| Potassium | 237.48mg | 5% | |
| Total Carbs | 9.71g | 3% | |
| Sugars | 2.8g | 11% | |
| Dietary Fiber | 1.68g | 7% | |
| Protein | 37.6g | 75% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 7.8mg | 43% | |
| Calcium | 569.4mg | 57% | |
| Amount Per 100 g | |||
| Calories | 202.64 Kcal (848 kJ) | ||
| Calories from fat | 136.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.2g | 66% | |
|---|---|---|---|
| Cholesterol | 66.12mg | 62% | |
| Sodium | 577.09mg | 68% | |
| Potassium | 83.89mg | 5% | |
| Total Carbs | 3.43g | 3% | |
| Sugars | 0.99g | 11% | |
| Dietary Fiber | 0.59g | 7% | |
| Protein | 13.28g | 75% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 2.7mg | 43% | |
| Calcium | 201.1mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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