Bread Machine Oatmeal Wheat Bread Recipe

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Bread Machine Oatmeal Wheat Bread
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Ingredients:

Directions:

  1. Add water, butter and honey in the bread machine.
  2. Add dry milk, salt, white flour, wheat flour and wheat gluten.
  3. Add yeast.
  4. Make dough in bread maker using the wheat bread,dough cycle.
  5. Add rolled oats after the first knead or at the beep for adding fruit and nuts.
  6. Remove from bread machine and shape dough into a greased loaf pan or two small loaf pans.
  7. Sprinkle extra oats on top of loaf for added texture.
  8. Let rise approximately 45 minutes.
  9. Preheat oven to 375°F.
  10. Lower heat to 350°F and bake for 30-40 minutes.
  11. *I usually bake the bread in the pan for the first 20 minutes and I complete the baking on a baking stone for a nice browned crust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 621.06 Kcal (2600 kJ)
Calories from fat 108.41 Kcal
% Daily Value*
Total Fat 12.05g 19%
Cholesterol 19.29mg 6%
Sodium 979.95mg 41%
Potassium 247.38mg 5%
Total Carbs 111.83g 37%
Sugars 17.63g 71%
Dietary Fiber 3.94g 16%
Protein 17.29g 35%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 6.3mg 35%
Calcium 74.5mg 7%
Amount Per 100 g
Calories 262.45 Kcal (1099 kJ)
Calories from fat 45.81 Kcal
% Daily Value*
Total Fat 5.09g 19%
Cholesterol 8.15mg 6%
Sodium 414.11mg 41%
Potassium 104.54mg 5%
Total Carbs 47.26g 37%
Sugars 7.45g 71%
Dietary Fiber 1.67g 16%
Protein 7.3g 35%
Vitamin C 0.2mg 1%
Iron 2.7mg 35%
Calcium 31.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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