208546 cheesy egg omlet Recipes

eggs, progresso recipe starters creamy three cheese cooking sauce, butter, shredded monterey jack cheese with jalapeno peppers, old el paso stand n stuff taco shells, avocado, cubed (optional), salsa (optional), sour cream (optional)

eggs, whipping cream, garlic, cream cheese, 1/4 inch cubes, parmesan, grated, butter, pepper , to taste

eggs, heavy cream or whipping cream, salt, ground black pepper, chopped green chile peppers, drained (optional), shredded sharp cheddar cheese

egg whites, eggs, shredded reduced-fat cheddar cheese, divided, diced tomatoes with green chilies, drained

eggs, velveeta cheese, cavendish all purpose greek seasoning, fresh parsley (to garnish ) or cilantro (to garnish)

monterey jack cheese, shredded, flour, shredded sharp cheddar cheese (8 oz), canadian bacon, chopped (about 12 slices), eggs, milk

fresh mushrooms, sliced, green onions, chopped, butter or 1 tbsp margarine, plus, butter or 1/2 cup margarine, divided, all-purpose flour, baking powder, salt, eggs, lightly beaten, shredded monterey jack cheese, curd cottage cheese

cooked rice, eggs, beaten, butter or 2 tbsp margarine, cheddar cheese, garlic powder, hot sauce, cooked and slightly fried mushroom

thick cooked ham, eggs, beaten, milk, salt and pepper, butter, flour, milk, salt and pepper, shredded cheddar cheese, toasted english muffins (12 halves)

egg whites, feta cheese, tomato (diced ), fresh basil, extra virgin olive oil

eggs, plain flour, curd cottage cheese, butter or 1/4 cup margarine, monterey jack cheese, green chilies (optional), salt and pepper

eggs, cream cheese, cut into 1/2 inch cubes, parmesan cheese, pepper , to taste, butter, garlic clove, minced

eggs, all-purpose flour, baking powder, salt, milk (any kind ), cottage cheese, small curd, cream cheese, cut into 1/2-inch cubes, shredded monterey jack cheese

shredded cheddar cheese, shredded mozzarella cheese, butter, sliced fresh mushrooms (can use less ), green onions, chopped, red bell pepper, seeded and chopped, chopped cooked ham (can use less ), flour, eggs, half-and-half cream or 1 3/4 cups milk, seasoning salt (or use white salt to taste), cayenne pepper (optional) or 1 pinch hot sauce (optional) or 1 pinch tabasco sauce (optional), black pepper, shredded cheddar cheese or 1 cup mozzarella cheese or 1 cup parmesan cheese

all-purpose flour, salt, butter or 1/4 cup margarine, melted, eggs, beaten, cottage cheese, chopped green chilies, drained, shredded monterey jack cheese (2 cups), whole pimientos (optional), green pepper (optional)

eggs (hard boiled ), cheddar cheese, green onion (minced ), mayonnaise or 4 tbsp salad dressing, pickle relish (well drained ), prepared mustard, soy sauce, salt, pepper, celery (minced ), sourdough bread, butter

a large red bell pepper, coarsely chopped (about 2/3 cup), onion, coarsely chopped (about 1/2 cup), plum tomato, coarsely chopped (about 1/2 cup), rinsed and dried fresh cilantro, garlic cloves, coarsely chopped (about 4 tsp), kosher salt & freshly ground black pepper, black forest ham (without holes, 6 to 8 oz) or 8 virginia ham (without holes, 6 to 8 oz), monterey jack cheese (about 1/2 cup) or 2 oz monterey jack pepper cheese, grated (about 1/2 cup), eggs, tortilla chips, coarsely crushed (3-inch triangles)