6615 cheese cheddar potatoes Recipes

baking potatoes, sliced 1 quarter inch thick, bacon, thickly sliced, cheddar cheese, grated (orange coloured), salt and pepper

baking potatoes, aluminum foil, salt and pepper, potatoes, quiche filling, eggs, cream, milk, salt , pepper and nutmeg, mozarella cheese or cheddar, grated parmesan cheese, fresh and cutted parsley . ( to sprinkle)

baking potatoes, shredded cheddar cheese, french onion dip, bacon bits, green onions, pepper, extra cheese for the top potato

potatoes, butter, milk, cream cheese, softened, shredded cheddar cheese, romano cheese or 1/2 cup parmesan cheese, grated, green pepper, chopped fine, onions, minced or 1/2 cup snipped chives, white pepper

potatoes (peeled and cut into bite sized pieces), water (to cook potatoes in), ham (cut into small chunks ), milk, cheddar cheese, salt, pepper, red pepper flakes, butter, flour

nonfat milk or 3 cups milk, condensed cream of potato soup, hash brown potatoes, frozen, cheddar cheese, shredded, bacon, cooked & crumbled, green onion, chopped

garlic, minced, potatoes, chopped, onions, chopped, carrot, chopped, broccoli, chopped, water, margarine, chicken bouillon cubes, salt, pepper, milk, flour, sharp cheddar cheese, cheddar cheese, dry mustard, cayenne pepper, emmeril vegetable dust seasoning, beer, more cheese, for topping

eggs, bacon, boiled potatoes, cubed (or canned potatoes), onion, chopped, grated cheese (cheddar, or whatever you have in house), salt, pepper, tabasco sauce (optional), garlic powder (optional), paprika (optional), chopped fresh chives, chopped fresh parsley, grated cheese, chopped tomato

potatoes, onion, chopped, flour, seasoning salt, pepper, butter, cream of mushroom soup, grated cheddar cheese (can almost use any cheese you like), cream of tartar

potatoes, i like to use the reds, milk, butter, garlic powder, salt and pepper, mozzarella cheese, shredded, cheddar cheese, shredded, green onion, chopped (optional), bacon bits (optional), ham, diced (optional), parmesan cheese, grated

potatoes, cubed,cooked, yogurt, plain, cottage cheese, salt, pepper, dill weed, cheddar cheese, shredded

baking potatoes , scrubbed, low sodium chicken broth, bacon , crisp and crumbled, shredded reduced-fat sharp cheddar cheese

kosher salt, russet potatoes (about 8 oz each), bacon , cut crosswise into 3/4-inch pieces, chopped broccoli florets (from 1 bunch broccoli), unsalted butter, softened, sour cream, freshly ground pepper, scallions, chopped, grated cheddar cheese (about 6 oz), baby spinach, prepared vinaigrette , for serving

unsalted butter, red-skinned potatoes, diced, chopped flat-leaf parsley, garlic, minced, kosher salt and freshly ground black pepper, eggs, shredded extra-sharp white cheddar cheese (about 4 oz)

bacon, chopped, stalk celery, diced, yellow onion, chopped, garlic cloves, minced, potatoes, peeled and cubed, chicken broth (or enough to cover potatoes), butter, heavy cream, parmesan cheese, cheddar cheese, green onions, minced for garnish, salt and pepper

water, chicken bouillon cubes, chopped onion, diced potatoes (i dice them very small), frozen broccoli or 1 bag california-blend frozen vegetables, cream of chicken soup, milk, velveeta cheese, cheddar cheese

butter, chopped onion (about 1 medium onion), frozen shredded hash browns (thawed ), cream of potato soup, sour cream, shredded cheddar cheese, parmesan cheese, crushed potato chip ( lays preferred)

potatoes, cleaned, fresh mushrooms, butter or margarine, all-purpose flour, milk, shredded cheddar cheese, divided, grated parmesan cheese, salt, white pepper, red pepper, ground thyme, fine dry breadcrumbs