207934 cheese bacon sandwiches cheese curds Recipes

ground black pepper, thick slab bacon (about 1/2 lb.), mayonnaise, fine sea salt, white pepper, lemon thyme (minced ), parsley (minced ), dill (minced ), multigrain bread (toasted ), leaves romaine lettuce, heirloom tomatoes (brandy wine, sliced 1/4-inch thick ), english seedless cucumbers (peeled, sliced 1/4-inch thick ), maui onions (sliced thin), hass avocado (sliced thin), curd cottage cheese, dill pickle slices (dill chips)

cheese curds, canola oil, old bay seasoning, flour, salt, beer

all-purpose flour, baking powder, salt, eggs, beaten, milk, cheese curds, oil for frying

red potatoes, onion, chopped, cheddar cheese curds, diced, mayonnaise, prepared yellow mustard, seasoned salt, hard-boiled eggs, sliced, black pepper to taste

white wine vinegar, olive oil, fresh chives, chopped, sugar, garlic , 1 tiny tip finely chopped, tomatoes , in different colors, halved, cheese curds, fresh basil leaf (or large leaves chopped ), salt and pepper

milk, flour, baking powder, salt, cheese curds, oil (for frying )

all-purpose flour, baking powder, ranch dressing mix, eggs, beaten, milk, cheese curds, oil for frying, ranch for dipping

toast (iarge italian slices recommended), bacon, american cheese, canned jalapeno slices, red hot sauce, parmesan cheese, pepper, garlic powder

bacon, white tuna packed in water, dijon mustard, prepared horseradish, sweet pickle relish, minced red onion, paprika, black pepper to taste, hoagie buns, split, avocado - peeled, pitted and sliced, tomato, sliced, provolone cheese, lettuce leaves

bacon, slices thick-cut, country-style sourdough bread (can sub 7 grain, farmhouse or other hardy bread), grated extra-sharp cheddar cheese (about 8 oz), tomatoes , slices seeds removed, slices drained on paper towels, mayonnaise, fresh basil leaf (optional), pickle (optional)

bacon, halved, bread (buttered is optional), butter (optional), chutney, brie cheese, sliced thin

bacon, chopped, mayonnaise, dijon-style mustard, homemade-type white bread, crusts removed, thick large tomato slices

whole milk, eggs, all-purpose flour, salt, butter, melted, farmer cheese, curd cottage cheese (4% milk fat), egg yolk, unsalted butter, melted, sugar, salt, fresh blueberries (from 5 half -pint containers, picked over), sugar, cornstarch, butter

beef bouillon cube (about 1 tsp), mayonnaise, sriracha, salt and freshly ground pepper, vegetable oil, onion, thinly sliced, cider vinegar, bacon, unsalted butter, softened, white sandwich bread, sharp cheddar , cut into 4 slices, cheddar cheese curds (1 cup)

bacon (thick slices), brown sugar, ground beef (85% lean or 90 % lean), cheese curds (preferably shatto dairy) or 3/4 cup mozzarella string cheese, chopped, salt & fresh ground pepper, good quality hamburger buns, thick slices ripe tomatoes (optional), white onions (optional), iceberg lettuce leaves (optional)

watercress, well rinsed and tough stems removed, heirloom tomatoes , cut into 1/4-inch thick slices, sliced spring onion , or red onions, fresh cheese curd, minced garlic, dijon mustard, red wine vinegar, salt, ground black pepper, olive oil, chopped fresh parsley, french bread croutons

bacon or 1 1/2 cups ham, pieces, green onions with tops, chopped, shredded cheddar cheese or 3/4 cup colby or 3/4 cup monterey jack cheese, romaine lettuce leaves, guacamole, any brand, shredded cabbage (optional), kaiser rolls or 4 split buns, mayonnaise or 1/2 cup miracle whip

bacon strips, ripe avocados, sliced, salt and pepper to taste, mayonnaise, lemon juice, whole wheat bread, toasted