164 cheddar potato soup with broccoli Recipes

broccoli florets, onion, sliced, margarine, condensed cream of potato soup, milk, water, chopped fresh basil, ground black pepper, shredded cheddar cheese

fresh broccoli florets, onion, thinly sliced, butter, condensed cream of potato soup, undiluted, milk, water, minced fresh basil or 1/4 tsp dried basil, pepper, shredded cheddar cheese

chopped onion, chopped celery, butter or 2 tbsp margarine, flour, diced peeled potatoes, chopped broccoli , steamed until crisp tender, chicken broth, shredded cheddar cheese, skim milk, pepper, paprika, salt, minced fresh parsley , if desired

onion, potatoes, chopped, broccoli, chopped, canned corn, cheddar cheese, flour, butter, chicken broth, skim milk

potatoes, peeled and quartered, broccoli, peeled, milk (can vary to adjust thickness), thyme, chicken broth, grated cheddar cheese

baking potatoes, bacon, onion, chopped, chicken broth (i use college inn), whole milk, garlic powder, salt, black pepper, shredded cheddar cheese, frozen broccoli florets, sour cream

cubed potatoes, water, cubed fully cooked lean ham, onion, chopped, canola oil, nonfat dry milk powder, king arthur unbleached all-purpose flour, pepper, fat-free milk, shredded reduced-fat cheddar cheese, frozen broccoli florets, thawed and chopped

head fresh broccoli, cut into florets, potatoes, cubed, condensed cream of broccoli soup, shredded cheddar cheese, sour cream, dijon-style prepared mustard, crushed saltine crackers

milk, condensed cheddar cheese soup, frozen chopped broccoli, frozen hash brown potatoes, frozen whole kernel corn, chopped pimiento

frozen chopped broccoli, onion, chopped, butter, cream of potato soup, chicken broth, ground nutmeg, fat-free evaporated milk, sharp cheddar cheese, shredded, salt, cayenne , peppper

campbells cream of potato soup, boiled and cut up potatoes, sour cream, shredded cheddar cheese, chopped scallions, frozen chopped broccoli, salt and pepper, milk

chopped onions, margarine, frozen corn, frozen broccoli, shredded carrot, water, salt, campbells cream of potato soup, milk, shredded cheddar cheese, monterey jack cheese

cubed potatoes, water, cubed fully cooked ham, onion, chopped, butter, king arthur unbleached all-purpose flour, pepper, milk, shredded cheddar cheese, frozen broccoli florets, thawed and chopped

broccoli floret (1 fresh broccoli stalk is best quality but i use frozen to save time and money), shallot, finely chopped, cream of celery soup, cream of potato soup, milk, ground black pepper, shake dry mustard, sliced potatoes (or diced new potatoes, it s just as good), cheddar cheese, shredded, monterey jack cheese, shredded, buttery crackers, crushed (approx , i use half a package of 365 brand round crackers)

carrot, shredded, potatoes, diced, onion, chopped fine, chicken broth, head broccoli, chopped, cheddar cheese soup, half & half or milk, shredded cheddar cheese, oleo

frozen shredded hash brown potatoes, frozen broccoli florets, shredded sharp cheddar cheese, divided, green onions, chopped, butter, king arthur unbleached all-purpose flour, whole milk, condensed cream of broccoli soup, undiluted, salt, dijon mustard

chicken stock, butter, chopped red onion, garlic clove, finely minced, broccoli, chopped, carrot, peeled and grated, potatoes, cubed, cream of chicken soup, cheddar cheese soup, evaporated milk, worcestershire sauce, velveeta cheese, cubed, egg noodles, salt and pepper

potatoes, peeled and very thinly sliced (i recommend a cheese slicer), half-fat condensed cream of mushroom soup, low-fat milk, vegetarian chicken strips, about a cup, i use yves, head broccoli, cut in 1 inch pieces (about a cup and a half to two cups), vegetarian chicken bouillon cube, garlic powder, red onion, coarsely chopped, dill, dried chipotle powder, low-fat cheddar cheese, shredded, low-fat parmesan cheese