104031 chae korean mixed beef Recipes

dried shiitake mushrooms, uncooked cellophane noodles, sesame oil, soy sauce, sugar, toasted sesame seeds, divided, rice wine, garlic clove, minced, pepper, sirloin beef, sliced thinly, canola oil, divided, shredded cabbage, spanish onion, sliced, carrot, peeled and shredded, green onions, chopped, torn spinach

korean style beef short ribs, brown sugar , packed, soy sauce, water, mirin ( rice wine), onion, peeled and finely grated, asian pear, peeled and finely grated, minced garlic, dark sesame oil, black pepper, green onions, thinly sliced (optional)

beef sirloin, soy sauce, rice wine, white sugar, minced garlic, toasted sesame oil, freshly ground black pepper, hot chile paste, green onions, chopped into 1 inch pieces, bibb lettuce

beef top sirloin, thinly sliced, garlic, minced, pear - peeled, cored, and minced, green onions, thinly sliced, soy sauce, white sugar, sesame oil, rice wine, sesame seeds, minced fresh ginger, freshly ground black pepper to taste (optional)

beef ribs , trimmed of fat, cut 2 long, brown onion, halved, leek, cut in half ., radish,peeled. cut in half, garlic, peeled, transparent noodles, boiled, rinsed and drained, green onions, sliced ., eggs

beef flank steak (1 3/4 to 2 lb.), soy sauce, sliced green onions, asian sesame oil, sugar, garlic, peeled and pressed or minced

beef roast , cut into 1-inch pieces, chopped onion, water, hamburger helper mix for beef pasta, dried basil, crushed, salt, black pepper, mushroom stems and pieces, drained, dried parsley

beef brisket, flank , or hanger steak, green pepper, garlic cloves, onion, halved, green onions (or leeks), korean red pepper, hard boiled eggs (more if you like ), water, soy sauce, rice wine, sugar, corn syrup or honey (optional)

boneless beef sirloin or 1/2 lb top round beef, green onion, thinly sliced, soy sauce, garlic cloves, minced, sesame oil, sesame seeds, crushed, dried red pepper flakes, sugar, pepper (to taste), cold water, cornstarch, cooking oil, carrot, peeled and julienned, broccoli floret, sliced, cauliflower floret, sliced

soy sauce, black vinegar (or substitute white rice vinegar), sesame oil, gingerroot, sliced, garlic clove, minced, black pepper , to taste, beef, uncooked (your favourite cut, i presume. the 1 my mum bought simply said for barbecuing ), tomato, lettuce, whole wheat pita bread

kiwi fruit, peeled, soy sauce, mirin, brown sugar, sesame oil, garlic cloves, finely chopped, sambal oelek (to taste), sliced beef top round steak , cut into strips, kiwi fruits, peeled and finely diced, olive oil, salt and pepper, wooden skewers , soaked in water for 30 minutes or 8 metal skewers

beef short ribs, cut for kalbi (see tips, below), brown sugar, soy sauce, sesame oil, crushed garlic, rice wine (sake), black pepper, fresh kiwi , juiced in a blender

beef top round steak (or sirloin steak about 3/4 lb), reduced sodium soy sauce, rice wine vinegar, sugar, uncooked rice noodles, napa cabbage, thinly sliced, yellow bell peppers, thinly sliced, radish, thinly sliced, carrot, shredded, green onions, thinly sliced, sesame seeds, orange juice, rice wine vinegar, reduced sodium soy sauce, dark sesame oil, fresh ginger, grated, sugar, garlic clove, minced, red pepper flakes

beef tenderloin trimmed and sliced to 1/2-inch thickness, hoisin sauce, ketchup, prepared barbecue sauce, nam pla, soy sauce, ginger, grated, vegetable oil, chopped scallion, chopped cilantro leaves , plus more for garnish

beef tenderloin, boneless, sesame seeds, scallions, chopped, garlic cloves, minced, rice wine vinegar, water, soy sauce, sugar, sesame oil, pepper, oil, fresh ginger, minced, garlic, minced, carrots, peeled and sliced on diagonal, water, snow peas

beef round steak (or any type of beef roast), onion soup mix, au jus mix, beef broth or 1 (15 oz) can stock, water, mozzarella cheese, sub roll

beef bones , for stock, water, beef brisket, green onions or 3 leeks, 1 inch bias cut, bean sprouts, cooked mung bean noodles (dahng myun(transparent noodles), minced garlic, korean red pepper paste, korean chili powder, soy sauce, salt (to taste), black pepper (to taste), sesame oil, sesame seeds

beef brisket, fiddlehead, cut into 3-4 inch lengths (pteridium aquilinum-fernbrake also bracken fiddleheads), green onions, cut into 3-4 inch lengths, onion, cut into 4 quarters, salt & freshly ground black pepper, to taste, beef broth, red pepper paste, garlic cloves, sesame salt, sesame oil, red pepper powder, vegetable oil