2851 cavatappi brussels buttery Recipes

  • Frisée and Endive Salad with Warm Brussels Sprouts and Toasted Pecans
    white-wine vinegar, water, dijon mustard, minced shallot and
    9 More
    white-wine vinegar, water, dijon mustard, minced shallot, salt, black pepper, olive oil, unsalted butter , cut into pieces, brussels sprouts (preferably small), trimmed and halved lengthwise (quartered if large), pecan halves, halved lengthwise, salt, frisee, trimmed and torn into bite-size pieces (4 cups), belgian endives (1 lb), cut crosswise into 1/2-inch slices
    45 min, 13 ingredients
  • Chipotle Barbecue Pulled Turkey Drumstick Sliders with Brussels Spout Slaw
    turkey drumsticks, onion, chopped, olive oil, salt and
    12 More
    turkey drumsticks, onion, chopped, olive oil, salt, garlic cloves, finely chopped, chili powder, ground cumin, ketchup, cider vinegar, chopped chipotle chiles in adobo , including some sauce (see cooks notes), worcestershire sauce, molasses, water, freshly ground black pepper, slider rolls (or other small, soft buns), split, brussels sprout slaw
    2 hour 45 min, 16 ingredients
  • Parsnip Purée with Sautéed Brussels Sprouts Leaves
    parsnips, peeled , quartered lengthwise, and cut into 1-i... and
    5 More
    parsnips, peeled , quartered lengthwise, and cut into 1-inch pieces, unsalted butter , cut into pieces, whole milk, brussels sprouts, olive oil, water
    6 ingredients
  • Shaved Brussel Sprouts with Currants and Chestnuts
    apple cider, dried currants, brussels sprouts, trimmed and
    4 More
    apple cider, dried currants, brussels sprouts, trimmed, olive oil, whole peeled chestnuts , cut into 1/2-inch pieces, butter, balsamic vinegar
    7 ingredients
  • Sauteed Brussels Sprouts with Lemon and Pistachios
    grapeseed oil, minced shallot and
    3 More
    grapeseed oil, minced shallot, brussels sprouts (about 1 1/2 lb), trimmed , leaves separated from cores (about 8 cups), cores discarded, shelled unsalted natural pistachios, fresh lemon juice
    5 ingredients
  • Stir-Fried Brussels Sprouts with Garlic and Chile
    halved brussels sprouts, kosher salt, vegetable oil and
    8 More
    halved brussels sprouts, kosher salt, vegetable oil, sliced garlic, oyster sauce, thai fish sauce (nam pla), soy sauce , preferably thai thin (such as healthy boy), sugar, more) 1/8 -thick slices of red thai chiles, ground white pepper, low-salt chicken broth
    11 ingredients
  • Panettone Panzanella with Pancetta and Brussels Sprouts
    butter and
    18 More
    butter, granny smith apple, quartered, cored , cut into 1/2-inch-thick slices, extra-virgin olive oil, apple cider vinegar, chopped shallots, apple cider, nonstick vegetable oil spray, cubes panettone * or raisin challah (about 1 lb), butter, garlic cloves, finely chopped, chopped fresh sage, minced fresh thyme, grated parmesan cheese, coarse sea salt (preferably gray crystals), freshly ground black pepper, head of radicchio, halved, cored, thinly sliced, thick slices pancetta (italian bacon), cut into 2x1/8-inch strips, brussels sprouts, trimmed , quartered lengthwise, fresh pomegranate seeds (optional)
    19 ingredients
  • They Will Eat Them... Bacon Parmesan Brussels Sprouts
    fresh brussels sprouts, crisp cooked crumbled bacon and
    6 More
    fresh brussels sprouts, crisp cooked crumbled bacon, sour cream, fresh grated parmesan cheese, butter, freshed minced garlic, fresh ground black pepper, fresh grated parmesan cheese (extra )
    25 min, 8 ingredients
  • Caramelized Brussels Sprouts
    firm fresh brussels sprouts (about 2 3/4 lb), sugar and
    5 More
    firm fresh brussels sprouts (about 2 3/4 lb), sugar, butter, red wine vinegar, balsamic vinegar, water, salt
    42 min, 7 ingredients
  • Roasted Brussels Sprouts
    fresh brussels sprouts, extra virgin olive oil and
    4 More
    fresh brussels sprouts, extra virgin olive oil, garlic powder, ground black pepper, salt, dried sage
    30 min, 6 ingredients
  • Rachael Ray's Brussels Sprouts with Bacon and Shallots
    chopped bacon, olive oil, shallots, minced and
    3 More
    chopped bacon, olive oil, shallots, minced, brussels sprouts, trimmed but left whole, salt and pepper, chicken broth
    25 min, 6 ingredients
  • Roasted Brussels Sprouts and Red Onions
    fresh brussels sprouts, trimmed and halved lengthwise (8 ... and
    6 More
    fresh brussels sprouts, trimmed and halved lengthwise (8 cups), red onion, quartered and thinly sliced (1 1/2 cups), olive oil, sugar, salt, pepper, white balsamic vinegar
    50 min, 7 ingredients
  • Grilled Brussels Sprouts
    frozen brussels sprouts, thawed, butter, melted and
    2 More
    frozen brussels sprouts, thawed, butter, melted, garlic salt, onion powder
    15 min, 4 ingredients
  • Bulgur Stuffing with Brussels Sprouts and Dried Mushrooms Bulgur Stuffing with Brussels Sprouts and Dried Mushrooms
    boiling water, dried porcini mushrooms (about 2 cups) and
    7 More
    boiling water, dried porcini mushrooms (about 2 cups), dried morel mushrooms (about 1 cup), chopped onion, unsalted butter, chicken broth, bulgur (preferably coarse ), brussels sprouts, fresh flat-leafed parsley leaves
    9 ingredients
  • Cider-Cinnamon Brussels Sprouts Cider-Cinnamon Brussels Sprouts
    olive oil, brussels sprouts, halved, apple, diced and
    3 More
    olive oil, brussels sprouts, halved, apple, diced, pear, diced, apple cider, cinnamon
    6 ingredients
  • Annie Lau's Garlic Stir-Fried Brussels Sprouts Annie Lau's Garlic Stir-Fried Brussels Sprouts
    extra virgin olive oil, garlic cloves, minced and
    2 More
    extra virgin olive oil, garlic cloves, minced, brussels sprouts , outer leaves trimmed, then halved, kosher salt and freshly ground black pepper
    4 ingredients
  • Lemony Creamed Brussels Sprouts and Celery Lemony Creamed Brussels Sprouts and Celery
    ribs of celery, cut diagonally into 1/3-inch slices and
    7 More
    ribs of celery, cut diagonally into 1/3-inch slices, unsalted butter, celery seeds, all-purpose flour, milk, freshly grated lemon zest, fresh lemon juice, brussels sprouts, trimmed, blanched for 12 minutes in boiling salted water, or until they are tender, and drained, or two 10-oz packages frozen, thawed
    8 ingredients
  • Shredded Brussels Sprouts and Scallions Shredded Brussels Sprouts and Scallions
    a 10-oz container brussels sprouts (about 26), trimmed and
    3 More
    a 10-oz container brussels sprouts (about 26), trimmed, unsalted butter, scallions, sliced thin diagonally, fresh lime juice , or to taste
    4 ingredients




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