1970 carrot bread Recipes

carrots, grated, water, honey, brown sugar, butter, cornmeal, milk, bread flour (i usually use 1/2 cup whole wheat with 1 cup ) or 1 1/2 cups whole wheat flour (i usually use 1/2 cup whole wheat with 1 cup ), baking soda, baking powder, salt

water, grated carrot, margarine, sugar, salt, bread flour, active dry yeast

all-purpose flour, white sugar, baking powder, baking soda, ground cinnamon, salt, eggs, beaten, vegetable oil, milk, shredded carrots, flaked coconut, maraschino cherries, chopped, raisins, chopped walnuts

all-purpose flour, baking powder, baking soda, ground cinnamon, ground nutmeg, salt, white sugar, vegetable oil, eggs, carrot baby food, chopped walnuts

carrots , pulp (spent from juicing or grated fine), zucchini (grated , blended, food processed), flour, whole eggs (large), applesauce (unsweetened ), lemons , zest of, oranges , zest of, ginger (grated- fresh ), sugar, brown sugar, ground cinnamon, ground nutmeg, baking powder, baking soda, fine sea salt

flour, baking soda, baking powder, cinnamon, salt, vegetable oil, brown sugar, eggs, chopped walnuts, canned chunk pineapple, drained, raisins, shredded carrot

flour, brown sugar, baking powder, ground cinnamon, ground cardamom or nutmeg, baking soda, salt, shredded carrots, beaten eggs, milk, canola oil, recipe cream cheese icing(below )

plain yogurt, butter, honey, grated carrots, fresh parsley, pepper, salt, whole wheat flour, bread flour, nonfat dry milk powder, yeast

water (70o to 80o), honey, shortening, grated carrots, instant nonfat dry milk powder, dried tarragon, grated orange peel, salt, all-bran, king arthur premium 100% whole wheat flour, king arthur unbleached bread flour, active dry yeast

all-purpose flour, sugar, baking soda, ground cinnamon, salt, chopped pecans, eggs, junior baby food carrots, shredded carrot, vegetable oil

all-purpose flour, baking soda, baking powder, cinnamon, salt, vegetable oil, brown sugar, eggs, chopped walnuts, canned diced pineapple, drained, raisins, shredded carrot

carrot (grated , i use anywhere from 1 - 1 1/2 cups depending on my mood), eggs, white sugar, brown sugar, unsweetened applesauce, skim milk, vanilla, flour, baking powder, baking soda, cinnamon, salt

unsalted butter, melted and cooled (or 1/2 cup vegetable oil), plus more for the pan, all-purpose flour, granulated sugar, baking powder, salt, baking soda, ground cinnamon, grated nutmeg, hazelnuts, toasted and chopped, sweetened shredded coconut, eggs, plain yogurt or sour cream, vanilla extract, grated lemon zest (optional), shredded carrots, sugar, cream cheese, softened, milk, vanilla extract

water, butter or 1 1/2 tbsp margarine, honey, bread flour, salt, nonfat dry milk powder, zucchini, grated, carrot, grated, ground cinnamon, active dry yeast

water (70* to 80*), water (70* to 80*), honey, shortening, grated carrot, instant nonfat dry milk powder, dried tarragon, grated orange peel, salt, all-bran cereal, whole wheat flour, bread flour, active dry yeast

gluten-free flour, baking powder, baking soda, salt, xanthan gum, cinnamon, nutmeg, allspice, pecans, chopped, egg substitute, water, agave syrup, cooking oil, carrot puree (about 5 medium carrots, or carrot baby food works too)

water, shredded carrot, margarine or 2 tbsp butter, softened, bread flour, dried potato flakes, lemon-pepper seasoning, sugar, salt, dry yeast

carrots, peeled and sliced or 1 (20 oz) bag frozen sliced carrots, thawed, mayonnaise, grated onions, prepared horseradish, shredded cheddar cheese, buttered bread crumbs