Carrot Bread (Bread Machine) Recipe

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Carrot Bread (Bread Machine)
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  • 1 cup water
  • 2 tbsp margarine
  • 2 tbsp sugar
  • 1/2 tbsp salt
  • 4 cups bread flour


  1. Place water and carrot into blender and blend until you have a carrot juice.
  2. Combine all ingredients ( including the carrot juice) in the order given.
  3. Select White Bread and push start.
  4. Important: Check the dough after about 5 minutes, if its too wet then add a tablespoon of flour at a time, if its too dry then add a tablespoon of water at a time, until dough forms a smooth round ball.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.62 Kcal (539 kJ)
Calories from fat 17.3 Kcal
% Daily Value*
Total Fat 1.92g 3%
Sodium 199.15mg 8%
Potassium 54.59mg 1%
Total Carbs 23.92g 8%
Sugars 1.18g 5%
Dietary Fiber 0.91g 4%
Protein 3.89g 8%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 242.08 Kcal (1014 kJ)
Calories from fat 32.56 Kcal
% Daily Value*
Total Fat 3.62g 3%
Sodium 374.82mg 8%
Potassium 102.73mg 1%
Total Carbs 45.02g 8%
Sugars 2.21g 5%
Dietary Fiber 1.72g 4%
Protein 7.33g 8%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 2.3mg 7%
Calcium 15.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
  • 3

Good Points

  • saturated fat free,
  • cholesterol free

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