I Can't Believe It's Low Fat Carrot Bread Recipe

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I Can't Believe It's Low Fat Carrot Bread
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Ingredients:

  • 1 cup carrot (grated , i use anywhere from 1 - 1 1/2 cups depending on my mood)
  • 2 eggs
  • 1/3 cup white sugar
  • 1/3 cup brown sugar
  • 1/2 cup skim milk
  • 1 tsp vanilla
  • 1 1/2 cups flour
  • 1 tsp cinnamon
  • 1/4 tsp salt

Directions:

  1. Mix together carrots, eggs, sugars, apple sauce, milk and vanilla.
  2. Stir in dry ingredients.
  3. Bake at 350 for 50 - 55 minutes in a greased 9 x 5 loaf pan.
  4. Cool and cut into 18 1/2 slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.42 Kcal (2246 kJ)
Calories from fat 123.67 Kcal
% Daily Value*
Total Fat 13.74g 21%
Cholesterol 82.46mg 27%
Sodium 1787.55mg 74%
Potassium 471.57mg 10%
Total Carbs 93.15g 31%
Sugars 33.35g 133%
Dietary Fiber 7.85g 31%
Protein 11.23g 22%
Vitamin C 8.7mg 14%
Vitamin A 0.3mg 11%
Iron 4.3mg 24%
Calcium 329mg 33%
Amount Per 100 g
Calories 226.7 Kcal (949 kJ)
Calories from fat 52.26 Kcal
% Daily Value*
Total Fat 5.81g 21%
Cholesterol 34.85mg 27%
Sodium 755.44mg 74%
Potassium 199.29mg 10%
Total Carbs 39.37g 31%
Sugars 14.09g 133%
Dietary Fiber 3.32g 31%
Protein 4.75g 22%
Vitamin C 3.7mg 14%
Vitamin A 0.1mg 11%
Iron 1.8mg 24%
Calcium 139.1mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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