101992 carnation evaporated vegetable casserole Recipes

california-blend frozen vegetables, thawed , the broccoli cauliflower and carrot blend, chopped onion, butter, melted, reduced-fat sour cream, mayonnaise, shredded sharp cheddar cheese, crushed buttery cracker , ritz, salt, pepper, garlic powder

frozen california blend vegetables (broccoli, carrots, cauliflower blend), cream of mushroom soup, french fried onions, melted margarine, shredded cheese (any variety), garlic powder, pepper, paprika

condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), sour cream, ground black pepper, frozen vegetable combination (broccoli, cauliflower, carrots), thawed, french-fried onions, shredded swiss cheese

condensed cream of mushroom soup (regular or 98% fat free), water, seasoned long-grain and wild rice mix, frozen vegetable combination (broccoli, carrots, water chestnuts), shredded cheddar cheese, skinless, boneless chicken breast halves, paprika

frozen mixed vegetables, chopped onion, chopped celery, shredded cheddar cheese, mayonnaise, ritz cracker crumbs, butter or 1/2 cup margarine, melted

cooked vegetables (any leftovers will do from corn to tomato to broccoli to lima beans so use anything), milk, margarine, bread, cubed, salt, grated cheese, eggs, beaten

frozen broccoli carrots cauliflower mix, condensed cream of mushroom soup, carton spreadable cream cheese with vegetables, seasoned croutons

mixed vegetables, drained well, sliced water chestnuts, drained, mayonnaise (not salad dressing), shredded cheddar cheese, chopped onion, butter, melted, fine dry breadcrumb

oil, onion, chopped, garlic cloves, crushed, paprika, moroccan seasoning, see note, ground cumin, turmeric, ground coriander, chili powder, chat potatoes, peeled and halved, parsnip, peeled and chopped, pumpkin, diced, cauliflower florets, vegetable stock, preserved lemon, chopped, chickpeas, rinsed and drained, sultana, couscous, boiling water, pistachios, roughly chopped

thick sausages, onion, chopped, bacon , rashers chopped, french onion soup mix (the powdered kind ), water, frozen mixed vegetables (or use steamed fresh veges), fresh parsley, chopped

evaporated milk (regular or fat free), sugar, white granulated, cocoa, cornflour, eggs, chocolate, chopped, vanilla essence, cream , whipped

olive oil, dried chickpeas, dried navy beans, dried pinto beans, onion, diced, garlic cloves, finely chopped, tomato puree, canned chopped tomatoes, carrots, chopped, parsnip, chopped, potatoes, chopped, stalks celery, mixed herbs, stock cube , vegetable, water, salt and pepper, season to taste, self raising flour, shredded vegetable suet, salt, water

fresh vegetables , par-boiled, any kind of creamed soup, sour cream, mayonnaise, cheddar cheese, grated, knorr vegetable soup mix, melted butter, bread crumbs

white onion sliced, garlic crushed, carrot scrubbed and chopped, parsnip scrubbed and cubed, rutabaga peeled and cubed, turnip peeled and cubed, artichoke well scrubbed and quartered, chestnut mushrooms halved, dried thyme, fresh parsley chopped, vegetable stock, yeast extract, salt, freshly ground black pepper, dumplings, self rising whole wheat flour, vegetable suet, salt, dried sage, dried mustard, milk

ground cumin, chili powder, cinnamon, white-wine vinegar, garlic cloves, vegetable oil, chicken thighs (about 2 lb), onion, sliced thin, tomatoes, chopped coarse, zucchini (about 1 1/2 lb), scrubbed, quartered lengthwise, and cut crosswise into 3/4-inch pieces, chicken broth, drained minced pickled jalapeno pepper (wear rubber gloves ), red bell pepper , cut into 1/2-inch pieces, fresh or thawed frozen corn, dried oregano, crumbled, coarsely grated monterey jack

white rice, chicken broth, water, frozen broccoli or 12 -16 oz cauliflower or 12 -16 oz carrots (or other vegetable), boneless skinless chicken breasts, uncooked and diced, onion powder, garlic powder, salt, pepper

dry cider, vegetable stock, boiling (or chicken stock if you prefer), leeks , cut into 2 cm slices, carrots, peeled and cut into 2 cm chunks, parsnips, peeled and cut into 2 cm chunks, turnip, peeled and cut into 2 cm chunks, swede, peeled and cut into 2 cm chunks, potatoes, peeled and cut into 2 cm chunks, bay leaves

california-blend frozen vegetables (carrots, broccoli, cauliflower), creamed corn, french-fried onions, garlic salt