1797 caribbean shish kebabs Recipes
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boneless chicken breasts, cut into chunks and14 Moreboneless chicken breasts, cut into chunks, garlic cloves, minced, olive oil, lemon juice, baharat , spice, tomato paste, greek yogurt (plain ), kosher salt, black pepper, bamboo skewers, soaked, garlic cloves, crushed, vegetable oil, mayonnaise, lemon , juice of, salt & pepper, to taste16 min, 15 ingredients
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marinade 4 chicken & beef (seperate bowls) and15 Moremarinade 4 chicken & beef (seperate bowls), boneless skinless chicken breast halves, beef stew meat, same amounts of ingredients different bowls, soy sauce, fresh squeezed orange, extra virgin olive oil, garlic cloves, fresh ginger root grated, black pepper, nutmeg, honey, red, yellow, and green bell peppers, whole fresh pinapple, little golden potatoes, wooden or medal skewers10 min, 16 ingredients
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ground lamb, garlic, minced and9 Moreground lamb, garlic, minced, green thai chili peppers, finely chopped, onion, chopped, coriander seeds, crushed, plain yogurt, ground turmeric, lemon juice, salt, bamboo skewers , soaked in water for 20 minutes, red bell peppers, seeded and cut into 2-inch pieces30 min, 11 ingredients
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Shish'd Tofu (Grilled Marinated Tofu - Vegan)firm tofu, curry powder (indian ), shallot and8 Morefirm tofu, curry powder (indian ), shallot, lime , juice of, brown sugar (i use evap cane juice or organic sugar), braggs liquid aminos (or sub soy), garlic clove, dried mint, grapeseed oil (or any light oil such as canola), fresh ground pepper, chili powder (to taste) (optional)30 min, 11 ingredients
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Shish Kabob Meat Marinadeoil, lemon juice, chopped green onion and4 Moreoil, lemon juice, chopped green onion, snipped fresh parsley, dijon-style mustard, dried thyme leaves, garlic powder8 hour 5 min, 7 ingredients
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Shish Tawook (Skillet)boneless skinless chicken breasts, cubed (can use thighs ) and10 Moreboneless skinless chicken breasts, cubed (can use thighs ), plain yogurt, ketchup, paprika, lemon juice, cinnamon, curry powder, garlic powder, black pepper, salt, oil10 min, 11 ingredients
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Shish Kabob Marinade (Steak or Lamb)salad oil, vinegar, lemon juice, worcestershire sauce and5 Moresalad oil, vinegar, lemon juice, worcestershire sauce, ketchup, garlic clove, marjoram, salt, rosemary3 min, 9 ingredients
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Shish Kabob Marinadevegetable oil, soy sauce, worcestershire sauce, salt and6 Morevegetable oil, soy sauce, worcestershire sauce, salt, black pepper, red wine vinegar, dried parsley flakes, crushed garlic cloves, lemon juice, favorite cut beef, in 1-inch cubes35 min, 10 ingredients
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Shish-Ke-Dogshot dog, onion , cut into 1 inch pieces and4 Morehot dog, onion , cut into 1 inch pieces, green pepper, cut into 1 inch squares, zucchini , cut into 1 inch pieces, olive oil, condiments25 min, 6 ingredients
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Shish Kabob Saucesirloin steak, raw shrimp, oyster sauce, soy sauce and2 Moresirloin steak, raw shrimp, oyster sauce, soy sauce, lemon juice, sunflower oil30 min, 6 ingredients
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Shish Tawook Grilled Chickenlemon juice, vegetable oil, plain yogurt (i used fat free) and12 Morelemon juice, vegetable oil, plain yogurt (i used fat free), garlic cloves, minced, tomato paste, salt, dried oregano, ground black pepper, ground allspice, ground cinnamon, ground cardamom (i used nutmeg instead), boneless skinless chicken breasts (cut into 2 in pieces), onions (cut into large chunks ), green bell pepper (cut into large chunks ), fresh flat-leaf parsley (chopped )40 min, 15 ingredients
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Shish Hold-The-Kabob: Spiced Lamb Chops on Sauteed Peppers and Onions with Garlic and Mint Couscous (Rachael Ray)rib lamb chops, coarse salt and coarse black pepper and14 Morerib lamb chops, coarse salt and coarse black pepper, ground cumin , 1/3 palm full, ground coriander , 1/3 palm full, sweet paprika , 1/3 palm full, extra-virgin olive oil, green bell peppers, seeded and cut into 1 inch pieces, yellow onion , cut into 1-inch pieces, grape tomatoes, flat-leaf parsley leaves, chopped, garlic, finely chopped, chicken stock, couscous, handful golden raisins, fresh mint, finely chopped , about 3 tbsp, pine nuts, toasted18 min, 16 ingredients
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Shish Kabob with Yogurt Sauce and Lemon-Olive Couscous (Rachael Ray)extra-virgin olive oil, plus more for drizzling and22 Moreextra-virgin olive oil, plus more for drizzling, ground cumin, ground coriander, ground turmeric, dried oregano or marjoram, ground cinnamon, grill seasoning, (recommended: montreal steak seasoning by mccormick ), boneless leg of lamb, cut into 1 1/2-inch cubes, onion , cut into bite-sized pieces, green bell peppers, seeded and cut into bite-sized pieces, salt and freshly ground black pepper, greek plain yogurt, garlic, peeled and grated or minced, chopped mint leaves , a handful, chopped parsley leaves , a handful, pine nuts, butter, lemon , zested and juiced, chicken stock, couscous, pitted and chopped green olives, toasted pita , for serving, special equipment : metal skewers1 hour 3 min, 23 ingredients
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Shish Kabobsboneless leg of lamb, cut into 1 1/2-inch cubes and16 Moreboneless leg of lamb, cut into 1 1/2-inch cubes, port or other sweet red wine, vinegar, olive oil, lemon juice, chopped fresh parsley, sugar, dried whole oregano, salt, pepper, onion, chopped, garlic, minced, green peppers, seeded and cut into 1 1/2-inch pieces, fresh mushrooms, pearl onions, tomatoes, hot cooked rice17 ingredients
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