Shish Kabob Marinade Recipe

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Shish Kabob Marinade
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Ingredients:

  • 1 cup soy sauce
  • 1/2 cup brown sugar
  • 1/2 cup vinegar
  • 2 tsp salt
  • 1/2 tsp garlic powder

Directions:

  1. Mix all ingredients and bring to a boil.
  2. Marinate beef in mixture a minimum of 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.96 Kcal (234 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1730.01mg 72%
Potassium 74.2mg 2%
Total Carbs 11.72g 4%
Sugars 10.43g 42%
Dietary Fiber 0.33g 1%
Protein 2.74g 5%
Vitamin C 0.7mg 1%
Iron 0.6mg 3%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 108.17 Kcal (453 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3344.05mg 72%
Potassium 143.43mg 2%
Total Carbs 22.66g 4%
Sugars 20.16g 42%
Dietary Fiber 0.63g 1%
Protein 5.29g 5%
Vitamin C 1.3mg 1%
Iron 1.1mg 3%
Calcium 28.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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