126 canned creole Recipes

  • Creole Corn Chowder
    bacon, onion, diced, red bell pepper, diced and
    16 More
    bacon, onion, diced, red bell pepper, diced, green bell pepper, diced, celery ribs, diced, garlic, minced, black pepper, cayenne pepper, bay leaf, crushed, thyme, kosher salt, tasso, chopped (or smoked sausage or ham if you can tsp get tasso), carrots, diced, red potatoes, chopped, corn kernel, frozen, thawed, creamed corn, chicken stock or 1 (14 1/2 oz) can chicken broth, heavy cream, green onions, chopped
    47 min, 19 ingredients
  • Creole Bouillabaisse
    mushroom, butter, onions, peeled and chopped and
    13 More
    mushroom, butter, onions, peeled and chopped, garlic cloves, peeled and minced, flour, tomato puree (canned is fine ), water, bay leaves, curry powder, sherry wine, tabasco sauce, salt, fish fillets (red snapper or red recommended), water, boiling, hot buttered toast
    30 min, 16 ingredients
  • Creole Red Beans and Rice Salad
    water, grain white rice and
    6 More
    water, grain white rice, chopped fresh thyme or 3 tsp dried, cayenne pepper, drained canned kidney beans, chopped green bell pepper, chopped seeded plum tomatoes, bottled italian dressing
    8 ingredients
  • Jazzed up Creole Shrimp Salad
    cooked shrimp (defrosted drained deveined, try also crabm... and
    15 More
    cooked shrimp (defrosted drained deveined, try also crabmeat, canned salmon, tuna even crawfish), mayonnaise, ketchup, ponzu sauce, relish or 2 tbsp minced gherkins, sliced celery ribs or 1/2 cup celery rib, green bell pepper, chopped fine (i mixed green and red bells), green onions or 2 tbsp (white and green) or 2 scallions, sliced or 2 tbsp sliced scallions (white and green), red radish, grated, garlic clove, grated, horseradish, mustard (creole or stone ground is best), celery seed, paprika, drops hot pepper sauce , to taste
    15 min, 16 ingredients
  • Shrimp Creole Stew Shrimp Creole Stew
    canned diced tomatoes with juice, chicken broth and
    15 More
    canned diced tomatoes with juice, chicken broth, onions (chopped ), green bell pepper (seeded and chopped ), celery (thinly sliced ), garlic (minced ), paprika, fresh ground black pepper, salt (or to taste), hot pepper sauce, bay leaf, tomato paste, shrimp (raw, peeled, and deveined ), green onion (white and green, chopped ), file powder, cooked white rice or 3 cups cooked jasmine rice, hot pepper sauce
    5 hour , 17 ingredients
  • Creole Cauliflower Creole Cauliflower
    butter, onion, minced, chopped bell pepper, flour and
    3 More
    butter, onion, minced, chopped bell pepper, flour, cooked tomatoes (canned is fine ), salt, cooked cauliflower
    10 min, 7 ingredients
  • Creole Crab Meat Soup Creole Crab Meat Soup
    lemons, onion, peeled,chopped, butter, garlic, minced and
    10 More
    lemons, onion, peeled,chopped, butter, garlic, minced, canned peeled italian tomatoes, seeded and chopped ,with juice, fish stock, bay leaf, parsley, marjoram, chopped mint, more if you like, chopped tarragon, lump crabmeat, salt, cayenne pepper
    55 min, 14 ingredients
  • Creole Sauce (Diabetic) Creole Sauce (Diabetic)
    green pepper, minced, chopped onions and
    7 More
    green pepper, minced, chopped onions, margarine (reduced calorie ), canned tomatoes, chopped, mushroom, sliced, green olives, sliced, salt, pepper, dry sherry
    6 min, 9 ingredients
  • Creole Chicken and Rice Creole Chicken and Rice
    vegetable cooking spray, reduced-calorie margarine and
    17 More
    vegetable cooking spray, reduced-calorie margarine, chopped onion, chopped celery, chopped green pepper, divided, minced garlic, dry mustard, dried whole oregano, salt, dried whole thyme, ground white pepper, freshly ground black pepper, ground red pepper, hot sauce, canned no-salt-added stewed tomato, canned no-salt-added chicken broth, undiluted, skinned, boned chicken breast halves, cut into 1/2-inch pieces, converted rice, uncooked, sliced green onions
    19 ingredients
  • Creole Seafood Jambalaya Creole Seafood Jambalaya
    butter, scallion, trimmed and chopped, red pepper, diced and
    9 More
    butter, scallion, trimmed and chopped, red pepper, diced, celery, diced, garlic, shrimp, oysters, fresh tomatoes or 2 cups canned tomatoes, diced, water, bay leaf, cayenne pepper, brown rice
    1 hour 20 min, 12 ingredients
  • Louisiana Light Creole Sauce Louisiana Light Creole Sauce
    canned tomatoes, drained and coarsely chopped and
    7 More
    canned tomatoes, drained and coarsely chopped, stalk celery, chopped, green pepper, chopped, chopped onion, garlic clove, minced, cayenne pepper, pepper, extra-virgin olive oil
    8 ingredients
  • Creole style stir-fry chicken Creole style stir-fry chicken
    chicken stock, flour, olive oil and
    12 More
    chicken stock, flour, olive oil, boneless skinless chicken breasts, cut into 1 inch cubes, kosher salt, black pepper, ham, cut into 1/2 inch dice, onions, diced medium, celery ribs, 1/4 inch dice, green bell pepper, 1/4 inch dice, canned whole tomatoes, drained and chopped (i prefer the pomi parmalat), bay leaf, ground thyme, dried marjoram (optional), hot sauce, to taste (crystal s is better than tabasco for this recipe )
    45 min, 15 ingredients
  • Creole Rabbit - Louisiana Style Creole Rabbit - Louisiana Style
    rabbit, cleaned, salt, black pepper, cayenne pepper and
    10 More
    rabbit, cleaned, salt, black pepper, cayenne pepper, onion, chopped, garlic cloves, minced, white vinegar, browning sauce , such as kitchen bouquet, canned mushrooms, drained, butter or 1 tbsp margarine, melted, parsley, minced, green bell peppers, minced, green onions, chopped, dry white wine
    24 min, 14 ingredients
  • Creole Brown Rice, Vegetarian Style Creole Brown Rice, Vegetarian Style
    olive oil, onion, chopped, celery, sliced and
    13 More
    olive oil, onion, chopped, celery, sliced, green pepper, diced, garlic clove, minced (i use two or three as we love garlic), gimme lean brand mock sausage (or you can use your favorite brand of mock sausage), frozen peas (thaw slightly), onion powder, garlic powder, cayenne pepper, diced tomatoes, crushed tomatoes (i buy a 28 oz can and use 3/4 cup from it), green giant canned corn niblets, drained (this is the same as a 15.1/4 oz of regular green giant corn), okra, cooked (just until tender), brown rice, steamed
    25 min, 16 ingredients
  • Creole Cornbread Stuffing (Emeril's) Creole Cornbread Stuffing (Emeril's)
    baked basic cornbread (we like the recipe from the alber ... and
    17 More
    baked basic cornbread (we like the recipe from the alber s cornbread box, broken into 1-inch pieces, we recommend baking th), unsalted butter, chicken stock (canned or fresh ), heavy cream, milk, eggs, original essence , plus, original essence (divided ), andouille sausage , cut crosswise into 1-inch pieces (or other smoked sausage), vegetable oil, chopped yellow onions, chopped celery, chopped green bell peppers, salt, fresh ground black pepper, cayenne pepper, minced garlic, chopped fresh thyme
    1 hour , 18 ingredients
  • Creole Sausage and Rice Pie With Red Bean Crust Creole Sausage and Rice Pie With Red Bean Crust
    vegetable oil and
    20 More
    vegetable oil, andouille sausages or 2 lbs polish sausage, cut into 1/2 inch rounds, chopped onion, chopped celery, garlic cloves, minced, chopped green bell pepper, cayenne, salt, grain rice, chicken broth, chopped green onion, for garnish, olive oil, chopped onion, chopped celery, chopped red bell peppers or 1/2 cup green bell pepper, garlic cloves, minced, canned red beans, drained and rinsed, salt, fresh ground black pepper, bay leaf, chicken broth
    1 hour 30 min, 21 ingredients
  • Chicken Thighs with Creole Mustard-Orange Sauce Chicken Thighs with Creole Mustard-Orange Sauce
    skinless boneless chicken thighs (about 12 oz), olive oil and
    5 More
    skinless boneless chicken thighs (about 12 oz), olive oil, orange juice, canned low-salt chicken broth, creole or whole-grain dijon mustard, honey, hot pepper sauce
    7 ingredients
  • Delicious Baked Salmon With Creole Mustard Sauce Delicious Baked Salmon With Creole Mustard Sauce
    heavy whipping cream (unwhipped) and
    14 More
    heavy whipping cream (unwhipped), creole mustard or 3/4 cup any other coarse grain mustard, worcestershire sauce, dijon mustard, black pepper, dried basil, cayenne pepper, salt (optional), sour cream (added later), center cut salmon fillets (skin on, can use 1 more fillet if desired), butter, melted (unsalted preferably ), light brown sugar, soya sauce, fresh lemon juice, dry white wine
    1 hour 15 min, 15 ingredients




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