Ingredients:
- 3 -4 cups cooked shrimp ( defrosted drained deveined , try also crabmeat , canned salmon , tuna even crawfish)
- 1 sliced
- 1/4 tsp creole seasoning (more or less to taste)
- 4 -6 drops hot pepper sauce , to taste
Directions:
- Place all the Remoulade Sauce ingredients in a bowl and mix to combine well. Taste and adjust seasoning to your likings.
- Add the shrimp and stir to coat.
- Chill for 2 hour for flavors to meld.
- Plate over greens, stuff into half an avocado,(my Favorite) or into a Baguette.
- Enjoy!
- FYI: If you don`t enjoy a chunky salad like sauce by all means blend it for a smooth dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 701.89 Kcal (2939 kJ) | ||
| Calories from fat | 361.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.16g | 62% | |
|---|---|---|---|
| Cholesterol | 291.47mg | 97% | |
| Sodium | 988.13mg | 41% | |
| Potassium | 542.39mg | 12% | |
| Total Carbs | 37.14g | 12% | |
| Sugars | 7.47g | 30% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 44.85g | 90% | |
| Vitamin C | 21.1mg | 35% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 7.5mg | 42% | |
| Calcium | 159.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 247.94 Kcal (1038 kJ) | ||
| Calories from fat | 127.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.19g | 62% | |
|---|---|---|---|
| Cholesterol | 102.96mg | 97% | |
| Sodium | 349.05mg | 41% | |
| Potassium | 191.6mg | 12% | |
| Total Carbs | 13.12g | 12% | |
| Sugars | 2.64g | 30% | |
| Dietary Fiber | 0.49g | 6% | |
| Protein | 15.84g | 90% | |
| Vitamin C | 7.5mg | 35% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 2.7mg | 42% | |
| Calcium | 56.3mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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