90 cabbage colcannon Recipes

cabbage, potatoes, leeks, milk, salt and pepper to taste, ground mace, butter

cabbage, russet potatoes, peeled and quartered, leeks, white parts only, evaporated milk, salt, pepper, nutmeg, margarine

baking potato, shredded cabbage, onion - peeled and finely chopped, bacon fat or butter, salt and freshly ground black pepper

potatoes (about 2 lbs.), head cabbage, shredded (about 3 cups), scallions, chopped, water, salt, milk, butter, salt, pepper

cabbage or 1 lb kale, potato, peeled and diced (about 4 potatoes), leeks or 2 small onions or 6 green onions with tops, chopped, cream or 1/2 cup milk, salt, pepper, mace

potatoes, peeled, leeks, chopped, cabbage, chopped, milk, heavy cream, butter, softened, thyme, ground

potatoes, cooked, sliced cabbage, milk, scalded, unsalted butter, cut into bits and softened

russet (baking) potatoes, sliced cabbage, milk, scalded, unsalted butter, cut into bits and softened

potatoes, peeled and cut in quarters, milk or 2 tbsp light cream, salt, pepper, chopped cabbage, butter or 2 tbsp margarine, chopped onion, butter (for frying )

potatoes, peeled and cut into 2 inch chunks, salt, divided, chopped green cabbage, chopped green onion, boiling water, milk, butter or 2 tbsp margarine, ground pepper

potatoes , scrubbed, butter, hot milk, fresh ground black pepper, head cabbage, cored and finely shredded, ham or 1 lb bacon, cooked the day before, scallions, finely chopped, chopped fresh parsley leaves, for garnish

potatoes, peeled, heavy cream, butter, cabbage, shredded, scallion, coarsely chopped, salt and pepper, to taste

potato , well-scrubbed, cut any large ones in half, butter, back bacon, sliced , then finely chopped, savoy cabbage, finely shredded, double cream

kale, washed with stems removed (can also use cabbage), olive oil, water, potatoes, peeled and cut into quarters, water, leek, cleaned chopped (white part only ), milk, mace, ground, salt and pepper, butter, melted, parsley (optional)

russet potatoes, peeled, kosher salt, unsalted butter, divided, whole milk, head green cabbage, cored and shredded, onion, chopped, bacon (optional and may use pepper ), scallions, finely sliced (green onions), kosher salt & freshly ground black pepper, chopped flat leaf parsley

red potatoes or 1 lb yukon gold potato, unpeeled, shredded green cabbage, chopped onion, milk, butter, cheddar cheese or 3 oz other hard cheese, grated, salt and pepper, to taste

cabbage, cored, quartered and shredded, boiling potatoes, peeled and cut into 2 pieces, leeks, white and pale green part only,washed and sliced, milk, salt and freshly ground pepper, ground mace, butter

potatoes, cabbage (cooked ), onion (chopped ), butter, salt and pepper