255202 buttery polenta parmesan fried eggs garlick Recipes

chopped cooked chicken (i used poached chicken), mung bean sprouts, roughly chopped, celery stalk, diced, carrot, shredded, green onions, diced, cabbage, shredded (i used purple), mushrooms, diced (i used baby bella but use any type you like), garlic clove, minced, salt and pepper to taste, vegetable oil (i used canola), toasted sesame oil, soy sauce, sugar, rice wine vinegar, cornstarch, water, vegetable oil for frying (i used canola), egg roll wrappers (i used nasoya brand, found in the produce section), note: you may substitute any other type of protein here (ex: beef/pork/shrimp/tofu) or leave it out altogether.

boneless skinless chicken breast (boneless pork works well also), bread crumbs or ground saltines, freshly grated parmesan cheese, egg, beaten, salt & pepper to taste, cream of mushroom or cream of chicken soup

flour tortillas (or 4 large burrito size), onion, chopped, garlic, chopped, monterey jack cheese, sharp cheddar cheese, eggs, s &p, recipe pico de gallo

egg, extra virgin olive oil, salt and pepper to taste, already made sauce, romano grated cheese, fresh mozzarella (optional)

olive oil, eggs, focaccia bread, toasted, baby arugula, applewood-smoked bacon slices, cooked, drained , and halved crosswise, thick) tomato slices, kosher salt, freshly ground black pepper

red potatoes, peeled and grated, shallots, chopped, bacon, chopped, grated parmesan cheese, eggs, beaten, roma (plum ) tomato, thinly sliced, avocado - peeled, pitted and sliced (optional)

ground chuck or sirloin (15-20% fat - less will make for dry burgers), ranch dressing mix, grated parmesan cheese, beefy onion mushroom soup mix, egg, beaten, minced garlic, worcestershire, liquid smoke , or 1 tsp charcoal grill taste dry rub, seasoned salt, garlic pepper, provolone cheese (or your fave), white onion, sliced, sliced fresh mushrooms

eggs . (for me , that s 1 portion), onion. ( never too much onion ), butter , (or margarine) , slightly more than you would use for a regular fried egg.

white wine vinegar, dijon mustard, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, pure olive oil, cabrales blue cheese, crumbled , plus 4 thin slices blue cheese, frisee, washed and dried, butter, eggs, ciabatta or italian bread, prosciutto

makes 4 sandwiches, red bell pepper, cut in half, stem and seeds removed, sweet onion, about 1/2-inch thick, olive oil, extra-large eggs, salt and pepper to taste, sliced provolone or asiago cheese, fresh basil , arugula or baby spinach leaves (optional, but good), good sandwich bread, mayonnaise or best salad dressing(optional)

butter, onion, minced, frozen chopped broccoli, thawed, half and half, salt, ground nutmeg, pepper, grated parmesan cheese, eggs

chicken breasts, split, seasoned bread crumbs, grated parmesan cheese, eggs, milk, butter, diced, paprika

coconut oil, whole medium sweet potato or yam diced into 1/2 cubes, whole yellow onion diced, whole nitrite/nitrate free sausages sliced, whole bell peppers diced, whole eggs, ground black pepper

cooked spinach, cottage cheese, salt, pepper, garlic, parmesan cheese, egg substitute

chopped walnuts, eggs, hard-cooked, peeled , and halved lengthwise, freshly grated parmigiano-reggiano cheese , plus more for garnish, extra virgin olive oil, kosher salt, fresh ground black pepper

spinach leaves, rinsed and crisped, sheets filo dough (about 12 by 18 in.), melted butter or margarine, grated parmesan cheese, eggs, salt and pepper, chopped green onion (including tops), hollandaise sauce, paprika