224 butter triangles Recipes

feta cheese, eggs, slightly beaten, chopped fresh or 1 tbsp dried basil leaves, white pepper, frozen phyllo sheets (18x14 inches), thawed, margarine or butter, melted

king arthur unbleached all-purpose flour, chopped flaked coconut, divided, sugar, chopped pecans, butter, melted, eggs, sugar, lime juice, grated lime peel, baking powder, sugar

olive oil, onion, finely chopped, frozen chopped spinach - thawed, drained and squeezed dry, salt, feta cheese, crumbled, cottage cheese, egg, beaten, phyllo dough, unsalted butter, melted

frozen spinach, chopped, eggs, beaten, onion, finely chopped, cream cheese, cut in chunks, pepper, feta cheese, butter or 1 cup margarine, phyllo pastry

pastry ingredients, frozen puff pastry sheets, thawed, egg, slightly beaten, milk, sesame seed, toasted, filling ingredients, land o lakes butter, chopped red bell pepper, chopped green onions, mayonnaise, chopped fresh parsley, chunk chicken, flaked, lemon juice, dry mustard, ground red pepper

olive oil, onion, finely chopped, frozen chopped spinach - thawed, drained and squeezed dry, salt, feta cheese, crumbled, cottage cheese, egg, beaten, phyllo dough, unsalted butter, melted

pita pockets - white or wheat, butter - softened, grated parmesan, toppings optional - see intro for suggestions, or invent your own

frozen chopped spinach, thawed and well drained, feta cheese, crumbled, cream cheese, softened, onion, chopped (about 1 cup), egg, beaten, garlic powder, margarine or 5 tbsp butter, sheets phyllo dough, thawed

chopped onion, garlic clove, minced, frozen chopped spinach, thawed and squeezed dry, dried oregano, crumbled feta cheese (6 oz), egg, beaten, sheets phyllo dough (14 by 9 inches), melted butter, for brushing

feta or 1 lb shredded monterey jack cheese, eggs, slightly beaten, chopped fresh basil leaf, white pepper, frozen phyllo pastry sheets, thawed, butter or 1/3 cup margarine, melted

montery jack cheese or feta, eggs , slightly beaten, fresh chopped basil or 1 tbsp dried basil leaves, white pepper, frozen phyllo sheets (18 by 14 inches), thawed, butter , melted

cream, kraft* smooth peanut butter, french honey mustard dressing (i use kraft), diced cooked chicken, diced cooked pumpkin, diced cooked carrot, salt and pepper, to taste, sheets puff pastry, cut into 18 squares, egg, lightly beaten

spinach, onion, finely chopped, garlic, crushed, curry powder, fetta cheese, diced, vegetable oil, sheets filo pastry, butter, melted

all-purpose flour, granulated sugar, butter, chopped pecans, eggs, granulated sugar, all-purpose flour, shredded orange rind, orange juice, baking powder, coconut, powdered sugar (optional)

all-purpose flour, granulated sugar, butter or 1/4 cup margarine, egg, egg white, granulated sugar, all-purpose flour, lemon peel, finely shredded, lemon juice, water, baking powder, powdered sugar, for topping

fresh spinach, trimmed and well washed, olive oil, minced onion, minced scallion, salt, fresh ground black pepper, freshly grated nutmeg, eggs, feta cheese, crumbled, cottage cheese or 1/2 lb ricotta cheese, drained, minced fresh dill leaves, minced fresh parsley leaves, phyllo dough (about 15 sheets ), melted butter, fresh breadcrumb

flour, sugar, cold margarine or butter, eagle brand sweetened condensed milk, whipping cream unwhipped, vanilla extract, chopped walnuts, chocolate drizzle, see below