114 butter ragout Recipes

boneless lamb, cubed, butter, olive oil, garlic, minced, chopped fresh rosemary needles, merlot or 1/2 cup dry white wine, reduced-sodium beef broth, tomato puree, roma tomatoes, chopped, kalamata olive, pitted and chopped, chopped fresh parsley

veal , for braising, ground veal (purchase from butcher or mince some of the veal purchased for braising & make into little meatballs), water, salt, onion, carrot, fresh parsley, thyme (preferably fresh branch or two), bay leaf, mace, peppercorns, broth , from braising the veal, butter, flour, lemon juice, cream

smoked tofu , diced, brown onions, peeled & diced, carrots, finely diced, celery (2 ribs), finely diced, garlic, peeled & sliced, mixed) mushrooms, half thickly sliced, half diced, fresh thyme, diced tomatoes, butter, soy sauce, whole wheat pasta

mushroom, mix (i d suggest using small wild mushrooms or chopped in small pieces), butter, onion, dry white wine, cream or 250 ml half-and-half, chopped fresh herb, to taste (i used thyme , rosemary, sage), sherry wine vinegar, fresh lemon juice, salt & pepper

stewing beef, cut into 1 inch cubes, bay leaves, flour, garlic clove, salt, potatoes, cut in pieces, fat or 3 tbsp oil, to brown, celery, cut in 1 inch pieces, boiling water, frozen peas, tomato sauce, butter, parsley, sugar, marjoram, thyme, rosemary, carrots, cut in 1 inch slices, onions, cut in half

sweet carrots, washed and peeled, turnips, washed and peeled, parsnips, washed and peeled, white pearl onions, peeled, red pearl onions, peeled, sherry wine vinegar, unsalted butter, chopped tarragon, salt & freshly ground black pepper, to taste

turkey thighs, salt, divided, black pepper, divided, vegetable oil, butter, sliced leek (about 5 large), carrot, all-purpose flour, fat-free , less-sodium chicken broth, brown sugar, amber lager, dijon mustard, white wine vinegar, chopped fresh parsley

onions, chopped, carrots, chopped, chopped fresh parsley, chopped tomatoes, green pepper, chopped, bacon, butter, flour, beef broth, thyme, bay leaf, mace, ground fresh pepper, maggi seasoning or 1 dash kitchen bouquet or 1 dash soy sauce (worcerstershire if preferred), madeira wine or 2 tbsp port wine, cooked meatballs, fresh mushrooms, whole if small or chopped

great northern bean, cooked very soft (or 1 28 oz can of large white beans), olive oil, garlic, chopped (about 5 cloves), onions, diced, fresh rosemary, chopped (or 1/4 tsp. dried ), dried new mexico chili (or 1/4 tsp. crushed red pepper flakes), head escarole (about 6 cups leaves , or an equal amount of spinach, torn into large pieces), ripe plum tomatoes, seeded and diced (about 1 1/2 cups), unsalted butter, flat-leaf italian parsley , rough chopped, parmigiano-reggiano cheese, grated (optional), kosher salt & freshly ground black pepper, drops extra virgin olive oil (or a nice flavored oil)

olive oil, diced rabbit, flour, essence , recipe follows, diced yellow onions, diced carrots and potatoes, blanched, chopped tomatoes, peeled and seeded, green onions chopped, minced shallots, minced garlic, veal or beef stock, butter, salt and pepper, milk, butter, grits, heavy cream, grated maytag white cheddar cheese, salt and pepper, fried parsnip strips, grated maytag white cheddar cheese, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

kosher salt, ground assorted dried chiles (such as, guajillo , pasilla and chipotle), paprika, sugar, bone-in rib-eye steaks, pinto beans , soaked overnight and drained, ham hock broth or water, salt and freshly ground black pepper, clarified butter or vegetable oil, minced shallots, garlic, minced, cleaned and sliced assorted fresh wild mushrooms, fresh corn kernels (1 small ear ), dry red wine, veal demi-glace, chipotle chile puree, chopped sage leaves, ripe tomato, blanched, peeled, seeded and diced, chiffonade fresh basil leaves, unsalted butter, at room temperature, red chile onion rings, recipe follows, chipotle barbecue sauce , recipe follows, canola oil, for frying, onions, cut into very thin rings, milk for soaking, all-purpose flour, paprika, pure chili powder, ground cumin seeds, salt, ground cayenne , to taste, secret to the complex flavor of this sauce is the smoking of the chiles and vegetables., ancho chile, halved and seeded, serrano chile, halved and seeded, chipotle chile, halved and seeded, ripe tomato, quartered, onion, quartered, beet, red bell pepper, halved and seeded, yellow bell pepper, halved and seeded, garlic, peeled, turnip, rich veal stock, powdered mustard, raspberry vinegar, light brown sugar, catsup (preferably homemade )

salmon fillets, sliced into 3-oz slices, salt and freshly ground black pepper, lemon, juiced, worcestershire sauce, olive oil, assorted wild mushrooms, butter , plus 7 tbsp, chopped shallots, madeira, reduced veal stock, heavy cream, fresh thyme, fresh chervil, potato croquettes , recipe follows, baking potatoes , like russets, peeled, butter, egg yolks, salt and freshly ground black pepper, nutmeg, whole egg, oregon hazelnuts, finely chopped, white bread crumbs, white flour, canola oil, for frying

white beans or gigante bean, extra-virgin olive oil, garlic, sliced, shallots, sliced, chicken stock, butter, lemons , zested, italian parsley leaves, chopped, kosher salt and freshly ground black pepper, apple cider (recommended knudsen s)

mixed fresh mushrooms (chanterelle, oyster, black trumpet, shiitake, cremini, white button), unsalted butter, red onion, finely chopped, salt, fresh ground black pepper, dry white wine, vegetable stock or 1 cup chicken stock, dried porcini mushrooms, broken into small pieces, heavy cream, freshly grated nutmeg , small pinch, chopped fresh chives or 1 tbsp chervil

white asparagus, green asparagus, very large pat of butter, spring onions , with about 1/2 of green cut off, pepper , salt, flour, vegetable broth, cream, tl lemon juice, egg yolk - optional, el chopped parsley, approx .

garlic, crushed, green onions, trimmed and finely sliced, sea salt, fresh button mushrooms, fresh oyster mushrooms, fresh shiitake mushrooms , stems discarded, fresh swiss brown button mushrooms, fresh enoki mushrooms, fresh black cloud ear mushrooms, unsalted butter, roughly chopped, extra virgin olive oil, cracked white pepper, dry white wine, roughly chopped flat leaf parsley

leeks, medium, white & pale green parts only, halved lengthwise and thinly sliced into half moons, extra virgin olive oil, kosher salt, asparagus, trimmed and cut into 1-inch pieces, water, sugar snap peas , cut into 1-inch pieces, dijon mustard, butter, unsalted, mined fresh herb , whatever you have handy

ground venison or 1 lb ground beef, mushroom soup, white mushrooms , slice them up, onion, sliced up, canola oil, butter (optional), salt, pepper, egg noodles, cooked