3338 butter mustard sauce Recipes
Browse:
- butter
- mustard
- sauce
- pasta with scallops and lemon
- and lemon
- for pork
- asparagus with creamy and buttered almonds
- sage for pork chops without
- cauliflower with lemon curry
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butter or 2 tbsp margarine, red bell pepper, diced and15 Morebutter or 2 tbsp margarine, red bell pepper, diced, green onions, thinly sliced, garlic clove, pressed, chicken , precooked and chopped, soft breadcrumbs, egg, lightly beaten, mayonnaise, creole mustard, divided into 1 tbsp and 2 tbsp portions, creole seasoning, i prefer tony cachere s, vegetable oil, mayonnaise, green onions, garlic cloves, pressed, parsley, fresh, chopped, ground red pepper, green onion, sliced35 min, 17 ingredients
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Wicklewood's Cheese Sauce (Gluten Free)butter, gluten free flour, milk, cream and3 Morebutter, gluten free flour, milk, cream, mature chedder cheese, grated, mustard powder20 min, 7 ingredients
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Steak With Wine Sauce And Potato Gratinbutter , for baking dish, heavy cream and8 Morebutter , for baking dish, heavy cream, soft goat cheese, crumbled, garlic clove, minced, coarse salt and ground pepper, baking potatoes , (about 3), flatiron or top blade steaks, (6 to 8 oz each and 1 inch thick), dry white wine, dijon mustard, capers, drained30 min, 10 ingredients
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Cheese Sauce For Cauliflower or Macaronibutter or marg, flour, semi skimmed milk, mustard powder and2 Morebutter or marg, flour, semi skimmed milk, mustard powder, mature cheese, tblsp fresh white breadcrumbs6 ingredients
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Chicken With Creamy Tarragon Dijon Saucebutter, olive oil, sliced mushrooms and7 Morebutter, olive oil, sliced mushrooms, boneless skinless chicken breast halves, dry white wine, salt, frozen artichoke hearts, half-and-half, dijon mustard, fresh tarragon leaves, chopped45 min, 10 ingredients
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Artichokes and Ham in Creamy Mushroom Saucebutter, dry mustard, chopped ham, mushrooms, sliced and4 Morebutter, dry mustard, chopped ham, mushrooms, sliced, dry white wine, shredded cheese (gruyere, cheddar, swiss - your choice), cream, artichoke hearts, drained and quartered30 min, 8 ingredients
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Scallops, Mushrooms, and Rice in Cream Saucebutter or 4 tbsp margarine and12 Morebutter or 4 tbsp margarine, scallop, rinsed and drained (and cut those little fin-things off), fresh mushrooms, sliced, chopped yellow onion, garlic clove, minced, dry white wine, half-and-half or 1/2 cup milk, dijon mustard, fresh lemon juice, salt, fresh ground black pepper, cooked long-grain rice, chopped fresh parsley1 hour 10 min, 13 ingredients
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Gubbins Sauce (for chicken or other poultry)butter, english mustard, tarragon vinegar and2 Morebutter, english mustard, tarragon vinegar, heavy whipping cream, salt and pepper20 min, 5 ingredients
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Broiled Halibut Steaks with Raspberry Sauce for 2butter, garlic powder, salt, pepper and5 Morebutter, garlic powder, salt, pepper, halibut steaks (6 oz each), seedless raspberry jam, green onion, sliced, dijon mustard, fresh raspberries and lemon wedges, optional15 min, 9 ingredients
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Barbecue Sauce / Mop - American Style Tomato Basedbutter, vegetable oil, onions, chopped, garlic, diced and8 Morebutter, vegetable oil, onions, chopped, garlic, diced, ketchup, cider vinegar, mustard, sri racha chili sauce, water, brown sugar, black pepper, hungarian paprika2 hour 10 min, 12 ingredients
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Veal with Whipped Parsnips and Mushroom Cream Saucebutter and7 Morebutter, assorted fresh wild mushrooms (such as crimini, oyster and stemmed shiitake), sliced, chicken stock or canned low-salt chicken broth, whipping cream, chopped fresh parsley, whole grain dijon mustard, veal rib chops (each 1 1/4 inches thick), boned, parsnips8 ingredients
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Beef Tenderloin Fillets with Green Peppercorn Saucebutter or margarine, beef tenderloin fillets, marsala wine and4 Morebutter or margarine, beef tenderloin fillets, marsala wine, chicken broth, green peppercorns, whipping cream, dijon mustard7 ingredients
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Pecan Crusted Chicken Breasts With Honey-Dijon Saucebutter, dijon mustard, honey and6 Morebutter, dijon mustard, honey, pecans, finely ground (about 1.5 cups), boneless chicken breast halves, pounded to 1/4-inch thick, vegetable oil, sour cream, salt, pepper25 min, 9 ingredients
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