257471 butter chocolate bars chocolate butter ici Recipes

butter, softened, sugar, light brown sugar, egg, smooth peanut butter, vanilla, all-purpose flour, whole wheat flour, wheat germ, flax seed, ground (optional), rolled oats, baking soda, salt, walnuts, semi-sweet chocolate chips

butter, creamy peanut butter, powdered sugar, honey graham crackers, chocolate chips, melted

chocolate wafer crumbs, butter, melted, eggs, sweetened condensed milk, dried cranberries, bittersweet chocolate, chopped, white chocolate, chopped, hazelnuts, chopped

butter, softened, sugar, flour, semi-sweet chocolate baking squares, light corn syrup, sugar, eggs, lightly beaten, vanilla extract, chopped pecans, semi-sweet chocolate baking squares, shortening

chocolate nut bars, brown sugar, butter softened, egg yolk, vanilla, all-purpose flour, salt, milk chocolate candy (hershey s) or melt chocolate chips (1 lg. package., chopped nuts. (pecans or walnuts) nuts are optional

butter, softened, peanut butter (creamy or crunchy), sugar, brown sugar, water, eggs, vanilla, all-purpose flour, quick-cooking oats, baking soda, salt, glaze, milk chocolate chips, butterscotch chips, creamy peanut butter (yum!!)

chocolate-covered crispy peanut-buttery candy bars, frozen (we tested with butterfinger), bittersweet chocolate, broken into pieces (we tested with ghirardelli), whipping cream, butter or margarine, butter and nut flavoring

chocolate-covered crispy peanut-buttery candy bars, frozen (we tested with butterfinger), bittersweet chocolate, broken into pieces (we tested with ghirardelli), whipping cream, butter or margarine, butter and nut flavoring

butter, softened, sugar, light brown sugar, egg, smooth peanut butter, vanilla, all-purpose flour, whole-wheat flour, wheat germ, rolled oats, baking soda, salt, semisweet chocolate chips

butter, softened, sugar, king arthur unbleached all-purpose flour, semisweet chocolate, chopped, light corn syrup, sugar, eggs, lightly beaten, vanilla extract, chopped pecans, semisweet chocolate, chopped, shortening

butter, softened, king arthur unbleached all-purpose flour, sugar, salt, sweetened condensed milk, semisweet chocolate chips, divided, vanilla extract, chopped macadamia nuts, chopped walnuts, chopped pecans, milk chocolate chips

chocolate cake mix, creamy peanut butter, baby ruth candy bars, chopped, butter or 1/2 cup margarine, carnation evaporated milk, granulated sugar, sweetened flaked coconut (optional), dry roasted peanuts, chopped, egg yolks

chocolate pudding (cook-n-serve kind, not instant), half-and-half cream or 2 cups milk, semi-sweet chocolate chips, divided, butter, softened, sugar, eggs, vanilla, unsweetened baking cocoa, flour, baking powder, chopped nuts (optional)

butter, brown sugar, quick-cooking oats, vanilla extract, salt, milk chocolate chips, creamy or chunky peanut butter

chocolate chip cookie bars, butter, softened, vegetable shortening, granulated sugar, brown sugar, eggs, vanilla, all-purpose flour, baking soda, salt, semisweet chocolate chips, chopped pecans or walnuts, preheat oven to 375. grease a 9x13-inch baking dish. set aside.

chocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy

butter or margarine, softened, sugar, brown sugar, eggs, vanilla extract, uncooked regular oats, all-purpose flour, baking powder, baking soda, salt, semisweet chocolate morsels, milk chocolate candy bars, coarsely chopped, chopped pecans

butter, butter, softened, eggs, flour, hot strong coffee, brown sugar, peanut butter, semisweet chocolate pieces, powdered sugar, salt, vanilla