284942 brussels sprouts with honey glazed pearl onions and capocollo Recipes
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pearl onions, cooking oil, garlic, thinly sliced and6 Morepearl onions, cooking oil, garlic, thinly sliced, orange marmalade, salt, ground black pepper, snipped fresh chives or parsley, omit fresh onions and step 1; substitute 1 16-oz package frozen small whole onions and cook according to package directions until tender. drain well and set aside. proceed with step 2. serve with a slotted spoon.15 min, 9 ingredients
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Fricassee of Brussels Sprouts and Pearl Onions in Pesto Saucebrussels sprout , trimed and halved, butter and3 Morebrussels sprout , trimed and halved, butter, white pearl onion, peeled, carrot, cut in 1-inch chunks, prepared pesto sauce35 min, 5 ingredients
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Roasted Brussels Sprouts With Pancetta & Pearl Onionspancetta, diced and6 Morepancetta, diced, white pearl onions, blanched , shocked and peeled, garlic cloves, sliced in half, brussels sprouts, trimmed, black pepper, kosher salt, olive oil40 min, 7 ingredients
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Brussels Sprouts With Shallots and Zucchinibrussels sprout, shallots (or substitute yellow onions) and3 Morebrussels sprout, shallots (or substitute yellow onions), zucchini, good quality olive oil, salt and pepper15 min, 5 ingredients
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