54051 brussels sprouts and rice gratin Recipes
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brussels sprouts, halved, cored, leaves separated and12 Morebrussels sprouts, halved, cored, leaves separated, kosher salt, walnut halves, divided, unsalted butter, walnut oil plus more for drizzling, shallot, minced, champagne vinegar, dijon mustard, sugar, freshly ground black pepper, head of radicchio (about 5 oz), cored and thinly sliced, parmesan (for shaving), grated lemon zest13 ingredients
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brussels sprouts, trimmed and washed, olive oil and11 Morebrussels sprouts, trimmed and washed, olive oil, garlic, minced, sun-dried tomato pesto, ground coriander, ground cardamom, curry powder, capers, fresh ground black pepper, salt, chopped cashews (optional), toasted pine nuts (optional), sliced kalamata olive (optional)13 min, 13 ingredients
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Brussels sprouts, with butter sauce, Americanobrussels sprouts, sweet butter (3/4 stick) and8 Morebrussels sprouts, sweet butter (3/4 stick), fresh pressed garlic, grated parmesan cheese (no kraft junk), paprika, bay leaf, cayenne pepper, black pepper, minced white onion (if you have a bit handy), oregano22 min, 10 ingredients
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Brussels Sprouts Balsamicobrussels sprout (preferable on the stalk), bacon, diced and1 Morebrussels sprout (preferable on the stalk), bacon, diced, good balsamic vinegar25 min, 3 ingredients
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Brussels Sprouts #1 (Roasted With Walnuts)brussels sprout, olive oil, balsamic vinegar (or more ) and2 Morebrussels sprout, olive oil, balsamic vinegar (or more ), black pepper, chopped walnuts (or a bit less)45 min, 5 ingredients
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