233 brussels onion butter Recipes

fresh brussels sprouts, halved, chopped green pepper, sliced celery, chopped onion, butter, salt, pepper

frozen brussels sprouts, chopped onion, butter or 2 tbsp margarine, flour, brown sugar, ground mustard, milk, sour cream, salt and pepper

brussels sprouts, quartered, butter, melted, salt, pepper, onion, chopped, butter, king arthur unbleached all-purpose flour, whole milk, heavy whipping cream, white pepper, ground nutmeg, shredded gruyere cheese, grated parmesan cheese

fresh brussels sprout, butter, olive oil, french onion soup mix (1 packet), water, salt and pepper

brussels sprouts, cleaned and outer leaves removed, green onions, chopped, butter, adobo sauce from chipotle peppers, chipotle peppers, diced, garlic, minced, ground coriander, fresh lemon juice, salt and pepper

brussels sprouts, trimmed, salt & freshly ground black pepper, to taste, unsalted butter, divided, olive oil, divided, red onion , thinly sliced lengthwise, balsamic vinegar, chopped pecans (to garnish )

butter, divided, brussels sprouts, halved, chicken broth, green onions, thinly sliced (white and pale green parts only), morita or pasilla chiles, stemmed, seeded, and coarsely chopped, pine nuts, heavy cream, salt and freshly ground black pepper

butter, onion, chopped, garlic cloves, thinly sliced, brussels sprouts, halved, thinly sliced , about 1 1/2 lb, low-sodium low-fat chicken broth, sugar, salt, pecan pieces, coarsely chopped

butter or 2 tbsp oil, sliced onion, prepared brussels sprout, chicken stock, cream

onion, chopped, potato, peeled and cubed, butter, brussels sprouts or frozen , thawed, chicken broth, salt, curry powder, pepper, egg yolk, heavy whipping cream, sour cream and paprika, optional

acorn squash, butter or margarine, melted, salt, pepper, frozen brussels sprouts, white onions, butter or margarine, all-purpose flour, milk

brussel sprouts, red onion, juice and zest from 1 lemon, garlic, minced, tb butter, melted, tb olive oil, chives , parsley, or green onions, sea salt and cracked pepper to taste

brussels sprouts (about 2 1/2 cups), onion, sliced thin, unsalted butter, dijon mustard (preferably coarse-grained), water

brussels sprout, whole milk, butter, onion, diced small (about 1 small onion), garlic cloves, sliced, all-purpose flour, canadian bacon, roughly chopped, beemster cheese (about 1 1/2 cups) or 6 oz aged gouda cheese, grated and divided (about 1 1/2 cups), gouda cheese (about 1 cup) or 4 oz fontina (about 1 cup) or 4 oz havarti cheese, grated (about 1 cup), freshly grated nutmeg, coarse salt, fresh ground black pepper

brussels sprouts, peeled and halved, butter, chopped onions (2 medium sized), sweet red apples (thinly sliced peeled ), dried thyme, salt, black fresh ground pepper

brussels sprouts, sweet butter (3/4 stick), fresh pressed garlic, grated parmesan cheese (no kraft junk), paprika, bay leaf, cayenne pepper, black pepper, minced white onion (if you have a bit handy), oregano

brussels sprout, peeled and steamed, olive oil, butter, pancetta, finely sliced, lemon juice, sea salt, cracked black pepper, fried onions (cooked gently in oil to carmelise)

butter, sliced onion, garlic cloves, minced, brussels sprouts, trimmed and sliced, balsamic vinegar, sugar, salt, black pepper, almonds, toasted