64 brussel sprouts zest Recipes

  • Roasted Brussels Sprouts With Lemon
    olive oil, garlic, minced, salt, fresh ground pepper and
    3 More
    olive oil, garlic, minced, salt, fresh ground pepper, brussels sprouts, trimmed and halved, lemon zest, freshly grated, lemon juice
    30 min, 7 ingredients
  • Roasted Broccoli and Brussel Sprouts
    broccoli florets, brussels sprout, garlic cloves, minced and
    8 More
    broccoli florets, brussels sprout, garlic cloves, minced, olive oil, divided, salt and pepper, honey, dijon mustard, lemon , juice and zest, cayenne, salt and pepper, parmesan cheese (optional)
    30 min, 11 ingredients
  • Browned Brussels Sprouts with Orange and Walnuts
    walnut oil, brussels sprouts, trimmed and cut in half and
    4 More
    walnut oil, brussels sprouts, trimmed and cut in half, orange , zested and juiced, chopped walnuts, salt to taste, freshly ground black pepper to taste
    30 min, 6 ingredients
  • Warm Brussels Sprout Leaves with Toasted Garlic and Lemon
    olive oil, chopped garlic and
    3 More
    olive oil, chopped garlic, brussels sprouts, trimmed , leaves pulled off, cores quartered, kosher salt, lemon zest
    5 ingredients
  • Roasted Brussels Sprouts with Pomegranates and Vanilla-Pecan Butter (Bobby Flay)
    unsalted butter, slightly softened and
    9 More
    unsalted butter, slightly softened, vanilla bean , seeds scraped, toasted pecans, chopped, salt and freshly ground black pepper, brussels sprouts, trimmed, canola oil, pomegranate molasses, seeds from 1 pomegranate, lime , finely zested, grated orange zest
    40 min, 10 ingredients
  • Sprouts & Cauliflower Medley
    brussels sprout, cleaned & halved , steamed until tender ... and
    9 More
    brussels sprout, cleaned & halved , steamed until tender crisp, cauliflower floret , bite size, steamed until tender crisp, vegetable oil, garlic cloves, peeled & quartered, onion, finely diced, sweet red pepper, seeded & diced 1/4 inch dice, salt & pepper, grated lemon zest, lemon, sliced in 6 pieces, fresh parsley, for garnish
    30 min, 10 ingredients
  • Lemon Garlic Sprouts
    brussels sprout, quartered, onion, finely chopped, butter and
    6 More
    brussels sprout, quartered, onion, finely chopped, butter, garlic clove, minced, lemon juice, lemon zest, salt, black pepper, shredded parmesan cheese
    15 min, 9 ingredients
  • Tofu, Sprouts and Kraut
    tofu (firm, cubed ), frozen brussels sprouts and
    12 More
    tofu (firm, cubed ), frozen brussels sprouts, sauerkraut (rinsed ), polish kielbasa (cubed ), head white cabbage (chopped ), carrots (chopped ), garlic clove (elephant size sliced very thin), ham soup base (broth), curry powder (hot ), salt, pepper, lemon zest, spinach (chopped ), rice sticks
    12 hour 20 min, 14 ingredients
  • Easy Stir-fried Sprouts With Honey Ginger And Lemo...
    brussels sprouts, unsalted cashew nuts, olive oil and
    4 More
    brussels sprouts, unsalted cashew nuts, olive oil, ginger, peeled and finely chopped, honey, lemon juice, grated lemon zest , to taste
    10 min, 7 ingredients
  • Warm White Bean Salad
    water, brussels sprout , butt end removed, halved and
    10 More
    water, brussels sprout , butt end removed, halved, olive oil, red onion, sliced thin, garlic clove, minced, chicken broth, white wine vinegar or 1 tbsp rice vinegar or 1 tbsp white vinegar, great northern beans, cooked, black olives, halved, sage, chopped, lemon zest, salt and pepper
    25 min, 12 ingredients
  • Lemony Creamed Brussels Sprouts and Celery Lemony Creamed Brussels Sprouts and Celery
    ribs of celery, cut diagonally into 1/3-inch slices and
    7 More
    ribs of celery, cut diagonally into 1/3-inch slices, unsalted butter, celery seeds, all-purpose flour, milk, freshly grated lemon zest, fresh lemon juice, brussels sprouts, trimmed, blanched for 12 minutes in boiling salted water, or until they are tender, and drained, or two 10-oz packages frozen, thawed
    8 ingredients
  • Lemony Creamed Brussels Sprouts and Celery Lemony Creamed Brussels Sprouts and Celery
    celery ribs, cut diagonally into 1/3-inch slices and
    7 More
    celery ribs, cut diagonally into 1/3-inch slices, unsalted butter, celery seed, all-purpose flour, milk, freshly grated lemon zest, fresh lemon juice, brussels sprouts (blanched for 12 minutes in boiling salted water, or until they are tender, and drained)
    15 min, 8 ingredients
  • Quick Sauteed Brussels Sprouts With Toasted Walnuts and Lemon Quick Sauteed Brussels Sprouts With Toasted Walnuts and Lemon
    coarsely chopped walnuts (can substitute almonds, hazelnu... and
    4 More
    coarsely chopped walnuts (can substitute almonds, hazelnuts, etc.), brussels sprout, extra-virgin olive oil, lemon , juice and zest of, kosher salt & fresh ground pepper
    25 min, 5 ingredients
  • Whole Grain Spaghetti with Brussels Sprouts and Mushrooms (Giada De Laurentiis) Whole Grain Spaghetti with Brussels Sprouts and Mushrooms (Giada De Laurentiis)
    kosher salt, whole-grain or whole wheat spaghetti and
    13 More
    kosher salt, whole-grain or whole wheat spaghetti, grated pecorino romano, extra-virgin olive oil, brussels sprouts, trimmed, halved and thinly sliced, onion, finely chopped, mushrooms , such as cremini, button or shiitake, cleaned and chopped, garlic, minced, kosher salt, freshly ground black pepper, creme fraiche, at room temperature (about 8 oz), vegetable broth, fresh lemon juice (from 1/2 large lemon), zest of 1 large lemon, almonds, toasted
    35 min, 15 ingredients
  • Whole Grain Spaghetti With Brussels Sprouts and Mushrooms (Giada De Laurentiis) Whole Grain Spaghetti With Brussels Sprouts and Mushrooms (Giada De Laurentiis)
    kosher salt, whole-grain or whole wheat spaghetti and
    13 More
    kosher salt, whole-grain or whole wheat spaghetti, grated pecorino romano, extra-virgin olive oil, brussels sprouts, trimmed, halved and thinly sliced, onion, finely chopped, mushrooms , such as cremini, button or shiitake, cleaned and chopped, garlic, minced, kosher salt, freshly ground black pepper, creme fraiche, at room temperature (about 8 oz), vegetable broth, fresh lemon juice (from 1/2 large lemon), zest of 1 large lemon, almonds, toasted
    35 min, 15 ingredients
  • Roasted Pork Loin with Brussels Sprouts, Shallots and Garlic (Alexandra Guarnaschelli) Roasted Pork Loin with Brussels Sprouts, Shallots and Garlic (Alexandra Guarnaschelli)
    dijon mustard, grainy mustard, zest and juice of 2 lemons and
    13 More
    dijon mustard, grainy mustard, zest and juice of 2 lemons, white wine, fresh thyme, unsalted butter, softened, pork loin , preferably center cut or relatively even in thickness from 1 side of it to the other, kosher salt, extra-virgin olive oil, garlic, separated but not peeled, brussels sprouts, washed and trimmed of any outer leaves, white wine, shallots, peeled, chili flakes, coarse breadcrumbs, sherry vinegar
    1 hour 15 min, 16 ingredients
  • My Kids Love Stir Fried Sprouts, Bacon and Chestnuts My Kids Love Stir Fried Sprouts, Bacon and Chestnuts
    smoked streaky bacon, cut into large chunks and
    6 More
    smoked streaky bacon, cut into large chunks, vacuum pack peeled chestnuts, garlic, finely sliced, brussels mixed sprouts, thickly sliced, hot chicken stock, grated lemon , zest of, soy sauce (recipe says a splash)
    35 min, 7 ingredients
  • Quick and Tasty Pork Tenderloin Quick and Tasty Pork Tenderloin
    pork tenderloin, lemon zest, grated, salt and
    4 More
    pork tenderloin, lemon zest, grated, salt, pepper (freshly grated ), bacon (applewood smoked pref), brussels sprout (stemmed and quartered ), apple juice (or water)
    30 min, 7 ingredients




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