173 brown rice roasted red peppers Recipes

  • Island Goat Curry
    limes, peanut oil, garlic cloves, minced (or to taste) and
    18 More
    limes, peanut oil, garlic cloves, minced (or to taste), yellow onion, minced, fresh ginger, minced, stalk lemongrass, peeled and minced, goat meat, cut into bite-size pieces, sweet potatoes, diced, chayotes , cut into lengthwise strips, fresh coconut , julienne, dark rum, chicken stock or 2 cups water, yellow bell peppers , roasted and peeled, cut into lengthwise strips, red bell peppers , roasted and peeled, cut into lengthwise strips, green curry paste , to taste, coconut , its liquid, salt, hot cooked brown rice (or more as needed), hard-boiled eggs , quartered lengthwise, handful fresh cilantro stem, fresh limes, cut into wedges
    1 hour 35 min, 21 ingredients
  • Awesome Vietnamese Chicken Salad
    chicken breast halves (or 10 chicken thigh fillets) and
    28 More
    chicken breast halves (or 10 chicken thigh fillets), chili paste, red chili pepper , put it in a mortar and pestle, and then crush, set aside (horn peppers), sugar (rock), rice wine vinegar, fish sauce, peanut oil (or sesame oil is ok), salt (or mushroom seasoning ), sesame seeds, peanuts , chopped roasted, yellow onions, fried and not too browned (see tips ), red onion , thinly sliced lengthwise, garlic cloves, finely minced, fresh ginger, limes (or 1 lemon), thai red chili pepper (or 1 small green hot chili pepper, fresh diced) (optional), thai basil, chopped, fresh mint, chopped (vietnamese mint leavesi), celery (2 sprigs, thinly sliced ), fresh mint (cambodia mint, 3 sprigs, chopped, this is fragrant knotweed, called rau ram in vietnamese grocery st), coriander sprigs, a special 1, called ngo gai, chopped, seedless cucumber , also thinly sliced in lengthwise (use 1/2- 1 in option), carrots , larger, grated (or thinly sliced in lengthwise), daikon radish (turnip), cabbage (asia ), bell peppers , use half of each only (mix colors), bean sprouts, purple cabbage (finely shredded ), fresh lime leaves (julienne)
    35 min, 29 ingredients
  • Fiesta Salad
    cooked brown rice, corn, drained, red pepper, chopped and
    10 More
    cooked brown rice, corn, drained, red pepper, chopped, green onions, chopped, dried cranberries, carrot, grated, fresh parsley, chopped, garlic clove, minced, soy sauce, lemon juice, olive oil, pine nuts or 1/4 cup roasted sliced almonds, roasted sunflower seeds
    40 min, 13 ingredients
  • Aztec Casserole
    dried black beans, dried red beans, dried black-eyed peas and
    14 More
    dried black beans, dried red beans, dried black-eyed peas, water, organic sweet brown rice, barley, quinoa, water, olive oil, ground turkey or 2 lbs ground beef (optional), yellow onion, coarsely chopped, red bell pepper, coarsely chopped, yellow bell pepper, coarsely chopped, frozen whole kernel corn or 2 cups fresh whole kernel corn, garlic, minced, roasted red chili paste, salt
    2 hour 40 min, 17 ingredients
  • Pad Thai (Alton Brown)
    tamarind paste, boiling water, fish sauce, palm sugar and
    13 More
    tamarind paste, boiling water, fish sauce, palm sugar, rice wine vinegar, rice stick noodles, marinated tofu , recipe follows, peanut oil, chopped scallions, divided, minced garlic, whole eggs, beaten, salted cabbage, dried shrimp, bean sprouts, divided, roasted salted peanuts, chopped, divided, freshly ground dried red chile peppers , to taste, lime, cut into wedges
    45 min, 17 ingredients
  • Crispy Kung Pao Chicken
    chicken tenders, cut into bit size pieces and
    14 More
    chicken tenders, cut into bit size pieces, vegetable oil (for frying ), egg, panko breadcrumbs, cornstarch, water, soy sauce, rice wine vinegar, brown sugar, chopped green onions, garlic cloves, minced, ginger, minced, crushed red pepper flakes, dry roasted peanuts, cooked rice, hot
    30 min, 15 ingredients
  • Pad Thai
    uncooked wide rice sticks (rice-flour noodles) and
    17 More
    uncooked wide rice sticks (rice-flour noodles), cider vinegar, low-sodium soy sauce, brown sugar, water, red curry paste, garlic cloves, minced, chopped reduced-fat firm tofu (about 8 oz), salt, ground red pepper, black pepper, chopped onion, chopped broccoli, chopped carrot, egg, lightly beaten, fresh lime juice, chopped dry-roasted peanuts
    18 ingredients
  • Maple Pork-and-Vegetable Stew
    olive oil, boned pork loin roast, cut into 1-inch cubes and
    15 More
    olive oil, boned pork loin roast, cut into 1-inch cubes, diced onion, mushrooms, quartered, diagonally sliced carrot, diced red bell pepper, maple syrup, dried rubbed sage, salt, black pepper, fat-free , less-sodium chicken broth, beer, cornstarch, red wine vinegar, country-style dijon mustard, hot cooked brown rice, sage sprigs (optional)
    17 ingredients
  • Light and Refreshing Sesame Orzo Salad
    orzo pasta, uncooked, fresh broccoli florets, chopped and
    16 More
    orzo pasta, uncooked, fresh broccoli florets, chopped, green onion, sliced, red bell pepper, chopped, frozen peas, thawed and drained, carrot, finely grated, fresh mung bean sprouts, water chestnuts, drained, orange, roasted sunflower seeds, light sesame oil, rice vinegar, sesame seeds, toasted, garlic, minced, red pepper flakes, ginger, minced, brown sugar, soy sauce
    9 hour , 18 ingredients
  • Pork Medallions in Caribbean Nut Sauce
    garlic cloves, peeled, chopped peeled fresh ginger and
    15 More
    garlic cloves, peeled, chopped peeled fresh ginger, cumin seeds, curry powder, crushed red pepper, unsalted, dry-roasted peanuts, water, pork tenderloin, trimmed, low-sodium soy sauce, water, divided, sliced red onion, light coconut milk, brown sugar, salt, black pepper, hot cooked long-grain rice
    17 ingredients
  • Chicken Noodle Salad with Peanut-Ginger Dressing
    dressing, smooth peanut butter, soy sauce and
    16 More
    dressing, smooth peanut butter, soy sauce, unseasoned rice vinegar, asian garlic-chili sauce, brown sugar , packed, chopped fresh ginger root, red pepper flakes, low-sodium chicken broth, salt and ground black pepper to taste, salad, uncooked linguine pasta, cooked chicken , cut into strips, julienne-sliced carrot, green onions, chopped, red bell pepper, seeded and cut into strips, celery rib, thinly sliced, fresh cilantro leaves, chopped, chopped roasted peanuts, for garnish
    55 min, 19 ingredients
  • Ketoprak
    sauce, roasted peanuts, roasted chasew, cayene peppers and
    13 More
    sauce, roasted peanuts, roasted chasew, cayene peppers, hot red peppers, less peppers for milder sauce), garlic, palm sugar or brown sugar, water as needed, sweet soy sauce as needed, a dash of lime juice, peanut oil (optional), salad, firm tofu, cut into small cubes, fried, bean sprouts, rice noodles, boiled, tapioca/ shrimp crackers
    30 min, 17 ingredients
  • Thaï Eggplant
    olive oil, eggplant (cubed ), red pepper (chopped ) and
    9 More
    olive oil, eggplant (cubed ), red pepper (chopped ), garlic cloves (chopped ), ginger (powder or fresh ), tamari soy sauce, rice vinegar, brown sugar, sesame oil, green onions (chopped ), hot pepper (optional), roasted sesame seeds (to taste)
    15 min, 12 ingredients
  • Pad Thai Pad Thai
    flat rice noodles and
    18 More
    flat rice noodles, purple basil, leaves whole, stems removed (or any fresh basil), vegetable oil, firm tofu, diced, boneless, skinless whole chicken breast, cut into strips, or 1 lb peeled , deveined shrimp, salt, paprika, eggs, beaten, garlic cloves, pureed, white vinegar, fish sauce, palm sugar or brown sugar, roasted chile paste or red pepper flakes, dried shrimp, chopped dry-roasted peanuts, bean sprouts, mint leaves, scallions, white and green parts, thinly sliced, limes, cut into wedges, for garnish
    45 min, 19 ingredients
  • Pad Thai Pad Thai
    thick flat rice noodles (sometimes marketed as pad thai n... and
    20 More
    thick flat rice noodles (sometimes marketed as pad thai noodles), brown sugar, vegetable broth, southeast asian fish sauce, soy sauce, rice vinegar, chili garlic sauce, sesame oil, tamarind paste, peanut oil, eggs, beaten with a pinch of salt, shitake mushrooms, crushed red pepper flakes, kosher salt, cubed firm tofu (about 6 oz), garlic, chopped, jalapeno, minced, scallions (white and green parts), 3 cut into 1/2-inch pieces, 2 chopped, enoki mushrooms, salted roasted peanuts, chopped, plus additional for garnish
    10 min, 21 ingredients
  • Paad Thai With Shrimp Paad Thai With Shrimp
    flat rice noodles, thai fish sauce, ketchup, rice vinegar and
    12 More
    flat rice noodles, thai fish sauce, ketchup, rice vinegar, brown sugar, cayenne, vegetable oil, eggs, beaten lightly, garlic cloves, minced, shallots, minced (about 1/2 cup), shrimp, peeled, deveined , and cut into 1/2-inch pieces, fresh bean sprouts, rinsed and spun dry, scallions , halved lengthwise and cut crosswise into 1-inch pieces, water, roasted peanuts, hot red pepper flakes
    50 min, 16 ingredients
  • Orange-Scented Wild Rice with Roasted Veggies Orange-Scented Wild Rice with Roasted Veggies
    olive oil, zucchini, red bell pepper, garlic, peeled and
    11 More
    olive oil, zucchini, red bell pepper, garlic, peeled, oregano, parsley, thyme, basil, champagne vinegar, mustard , stone ground brown, fat free plain yogurt, orange juice, grated orange rind, cooked wild rice, cooked lentils
    15 ingredients
  • Curried Plum and Green Bean Stir-Fry Curried Plum and Green Bean Stir-Fry
    grain brown rice, salt (preferably kosher), divided and
    11 More
    grain brown rice, salt (preferably kosher), divided, vegetable oil, scallions, white and green parts separated and sliced, hot red chile (like cayenne), chopped, chopped ginger, curry powder, freshly ground black pepper, trimmed, halved green beans, plums, pitted and cut into small wedges, red bell pepper, sliced, reduced-fat coconut milk, unsalted, roasted cashews
    13 ingredients




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