182129 broad bean pilaff olive magazine Recipes

dried great northern beans, dried pinto beans, water, olive oil, sliced leeks (about 2 large), chopped fresh or 1 tsp dried oregano, sea salt, divided, garlic cloves, thinly sliced, collard greens, chopped, freshly ground black pepper, no-salt-added whole tomatoes, undrained and chopped

cannellini or great northern beans, rinsed and drained, extra-virgin olive oil, fresh lemon juice, chopped italian parsley

black beans, washed, olive oil, onion, chopped, green bell pepper, chopped, garlic, peeled and minced, water, tomato paste, vinegar, salt, white sugar, black pepper

fresh green beans, trimmed, olive oil, garlic, sliced, salt, ground black pepper, white wine vinegar, freshly grated parmesan cheese, chopped fresh parsley

dry black beans, water, olive oil, garlic, peeled and minced, onion, chopped, tomato, cubed, carrot, cubed, bacon strips, diced, chopped fresh parsley, salt and pepper to taste

dry navy beans, water, olive oil, chopped sweet onions, garlic, minced, tomato sauce, brown sugar, molasses, cider vinegar, bay leaves, dry mustard, ground black pepper, ground nutmeg, ground cinnamon

dry black beans, water, olive oil, onions, chopped, garlic, chopped, stalks celery, chopped, with leaves, water, chicken broth, ground cayenne pepper, ground cumin, balsamic vinegar, sherry, soy sauce, ground black pepper, sour cream, chopped green onions

olive oil, garlic, peeled and chopped, onion, chopped, chicken broth, cannellini beans, drained and rinsed, ditalini or other small pasta, baby spinach, rinsed and dried, salt and black pepper to taste

olive oil, garlic, quartered, white wine, diced tomatoes in juice, water, ground black pepper, ground sage, dried thyme, bay leaf, cannellini beans, salt and pepper (optional)

raw mung beans, water, olive oil, onion, chopped, garlic, minced, boneless pork loin, cut into 1-inch cubes, salt and ground black pepper to taste, peeled and deveined prawns, tomato, diced, chicken broth , or more as needed, fresh spinach leaves

olive oil, carrots, diced, stalks celery, diced, onion, chopped, chopped fresh parsley, garlic, minced, swanson chicken broth (regular or natural goodness), black beans, rinsed and drained, diced tomatoes, uncooked ditalini pasta, roasted sweet red pepper strips, red wine vinegar

egg, lightly beaten, classico tomato and basil sauce, fine dry bread crumbs, fresh basil leaves, coarsely chopped if large, lean ground beef, shredded mozzarella cheese, fresh green beans, trimmed, olive oil, crushed red pepper (optional)

fresh green beans, trimmed, olive oil, onion, chopped, garlic, chopped, chopped fresh parsley, diced tomatoes including juice, white wine vinegar, ground cumin, white sugar , or to taste, salt and ground black pepper to taste, olive oil, garlic, chopped

green beans washed, white onion, fresh tomatoes, olive oil, garlic, salt, sugar, water

shelled pinto beans, olive oil, onion diced, tomatoes diced, red bell pepper cut into small strips, green bell pepper cut into small strips, salt, sugar, parsley leaves for garnish, water

dried borlotti or pinto beans, water, olive oil, chopped onion (about 1 large), chopped celery, chopped fresh parsley, garlic clove, minced, cold water, thick) slices zucchini (about 2 medium), cubes yukon gold or red potato (about 8 oz), cut green beans (about 1/4 lb), thick) slices carrot, canned tomato puree (about 1/2 can), salt, freshly ground black pepper, chopped swiss chard or fresh spinach, thick) slices country white bread (about 4 oz), grated fresh parmesan cheese

green beans, trimmed, wax beans, trimmed, olive oil, thick) vertically sliced peruvian or other sweet onion (about 1 large), garlic cloves, minced, fresh lemon juice, dried oregano, crushed red pepper, capers, kosher salt, freshly ground black pepper

yellow bell pepper, red bell pepper, green beans, trimmed, yellow wax beans, trimmed, olive oil, garlic clove, minced, salt, freshly ground black pepper, pine nuts, toasted, grated lemon rind, fresh lemon juice