199673 bree fat tomato bean sprout spinach Recipes

flour, cornmeal, salt, pepper, hot chili, shrimp, deveined, cut into small pieces, butternut squash, grated (easier to use blender), pack bean sprouts, chopped (use blender), canola oil

soy bean sprouts, chopped, minced pork, vegetable oil, chopped garlic, cube bullion chicken stock, mashed

rinsed mung bean sprouts, salt, white distilled vinegar, asian sesame oil, sugar, toasted sesame seeds

fresh bean sprouts, sliced napa (chinese ) cabbage, diced fresh pineapple, shredded carrot (about 1 large), coarsely chopped mint leaves, coarsely chopped thai basil leaves, water, shrimp, peeled and deveined, brown sugar, fresh lime juice (about 1 lime), fish sauce, garlic cloves, minced, thai chiles, seeded and minced, chopped unsalted, dry-roasted peanuts, lime wedges (optional)

bean sprouts, drained, hamburger, soy sauce, salt and pepper

fat free tortilla (my favorite brand is lafe), fat-free cheddar cheese, refried beans (my favorite is rosarita), salsa (make your own )

fat-free sour cream, spinach, minced, red pepper, minced, garlic clove, minced, hot sauce

eggs, olive oil, tomatoes, halved, baby spinach, chopped fresh basil, chopped fresh parsley

tomatoes, fresh baby spinach, coarsely chopped, whole milk ricotta cheese, breadcrumbs, coarse salt, oregano, real mozzarella cheese, sliced

tomato, salt, pepper, spinach leaves, mint, feta cheese, scallions, olive oil, lime juice

fresh spinach, washed and torn, bean sprouts, drained, hard-boiled eggs, chopped, water chestnuts, sliced, bacon, cooked and crumbled, salad oil, sugar, ketchup, vinegar, salt, worcestershire sauce, onion, chopped

baking soda, water, salt, flour, beef, salt, water, cassia bark or chinese cinnamon, chinese prickly ash, ginger, fennel, chicken bones, beef bone, water, pepper, ground ginger, salt, sesame oil, chicken spice, parsley, chopped, bean sprouts

lean pork butt, grated garlic, shao hsing rice wine or dry sherry, cornstarch, soy sauce, sesame oil, sugar, salt, ground white pepper, golden olive oil, mung ref = http://www.foodterms.com/encyclopedia/bean-sprouts/index.html class= crosslink debug= 323 335 >bean sprouts

lightly crumbled wakame seaweed (about 1/4 oz), boiling water, sesame seeds, unseasoned rice vinegar, low-sodium soy sauce, grated fresh ginger, peanut oil, asian sesame oil, salt, cayenne pepper, extra-firm tofu, cut into 1/2-inch dice, frozen shelled edamame (2 3/4 cups)-thawed, rinsed and patted dry, mung bean sprouts (1 1/2 cups), both ends trimmed

canola oil, shallot, finely chopped, red pepper, chopped, green pepper, chopped, garlic cloves, minced, black beans, drained and rinsed, sun-dried tomato, chopped, frozen spinach, thawed and well drained, cream cheese, sour cream, cumin, chili powder, oregano, cayenne pepper, asiago cheese, grated, pine nuts, toasted and coarsely chopped, all-purpose flour, salt, baking powder, wheat germ, asiago cheese, grated, margarine, milk, lemon juice, egg

skim milk, double cream (heavy ), cod fish fillets, skinned and boned, olive oil, onion, sliced, garlic cloves, minced, potato, thickly sliced, frozen broad bean (fava beans), baby spinach leaves, grated nutmeg, fresh chives, salt & fresh ground pepper, olive oil, whole wheat bread, crusts removed, cut into large cubes

tomatoes, frozen chopped spinach, thawed and squeezed dry, sour cream, shredded cheddar cheese, green onions, chopped, salt, grated parmesan cheese, dry bread crumbs, butter