1253 bread honey wheat Recipes

warm milk (70° to 80°), water (70o to 80o), egg, honey, butter, softened, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast

warm water (95-105 f), fresh yeast (or 1 tsp active yeast, or 2/3 tsp instant yeast), whole wheat flour, warm water (95-105 f), honey, fresh yeast (or 2 tsp active yeast, or 1 1/3 tsp instant yeast), vegetable shortening , plus, vegetable shortening (2 oz), all-purpose flour (23 oz), salt

milk, scalded, honey, eggs, butter, melted, whole wheat flour, salt, yeast

warm water (115-120 degrees ), molasses, honey, dry active yeast (or 1 package), salt, oil, all-purpose flour, whole wheat flour, all-purpose flour , for kneading (additional, as needed)

warm water (100 to 110 f), active dry yeast, honey, vegetable oil, salt, whole wheat flour

water, instant active dry yeast, canola oil, honey, salt, all-purpose white flour, white wheat flour

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, divided, active dry yeast, milk, water, honey, butter, salt

canola oil, honey, raisins, brown sugar, divided, boiling water, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, rye flour, nonfat dry milk powder, active dry yeast, salt, warm water (120o to 130o), cornmeal, butter, melted

warm water (110 degrees f/45 degrees cup), whole wheat flour, active dry yeast, salt, honey, vegetable oil, all-purpose flour

scalded milk, vegetable oil, honey, salt, active dry yeast, whole wheat flour, all-purpose flour

warm water, active dry yeast, warm milk, honey, vegetable oil, salt, all-purpose flour, whole wheat flour

water (70o to 80o), honey, canola oil, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast

cupups water, warm , about 110 degrees f/45 cup, whole wheat flour, active dry yeast (which smells really gross, by the way), salt, honey , depending on how sweet you want it. i only used 1/3 and it turned out fine., vegetable oil (i used grapeseed oil, i suppose it would go well with anything.), all-purpose flour. 5 cups! you may think it s too much while you re adding it, but it s just enough, trust me.

grated zucchini, eggs, honey, applesauce, olive oil, vanilla, baking soda, salt, baking powder, cinnamon, all-purpose flour, whole wheat flour

bread (i like honey wheat), peanut butter (whatever brand you like), honey

warm h2o (100 to 110 f), active dry yeast, warm milk (100 to 110f), honey, vegetable oil, salt, all-purpose flour, whole wheat flour

warm water, honey, salt, butter, active dry yeast, whole wheat flour, canola oil, all-purpose baking flour

oil, honey, warm water (110 degrees - 115 degrees f), active dry yeast, zoom quick hot cereal, whole wheat flour, salt, all-purpose flour