3155 bow tie farfalle e affunicato Recipes

lean ground beef, onion, chopped, garlic, minced, pace picante sauce, neufchatel cheese , cut into cubes, bow tie pasta, cooked without salt and drained

johnsonville italian mild sausage links, bow tie pasta, olive oil, zucchini, thinly sliced, tomatoes, halved, onions, sliced into thin wedges, garlic cloves, salt and pepper to taste

bow tie pasta, uncooked, butter or 2 tbsp margarine, boneless skinless chicken breast, cubed, cream of chicken soup, prepared pesto sauce (i use classico basil pesto sauce), milk

broccoli, water, bow tie pasta, butter, cold and cut in pieces, salt

uncooked bow tie pasta, extra virgin olive oil, chopped onion, roasted red peppers, drained and coarsely chopped, balsamic vinegar, half-and-half, tomato paste, ground red pepper, grated parmigiano-reggiano cheese, divided, sliced fresh basil (optional)

uncooked bow tie pasta, imitation crabmeat, chopped, frozen cooked baby shrimp, thawed, celery ribs, chopped, chopped green onion, green pepper, diced, mayonnaise, dill pickle relish, dijon mustard, salt, dill weed, pepper

butter, all-purpose flour, evaporated milk (low fat or regular), milk, chicken broth, shredded asiago cheese, olive oil, boneless chicken breast , cut into cubes, fresh parsley, chopped, garlic clove, minced, salt, black pepper, bow tie pasta

uncooked bow tie pasta, boneless skinless chicken breasts , cut into 1 in strips, lemon pepper seasoning, garlic, minced, canola oil, chicken broth, frozen peas, thawed, shredded carrot, cream cheese, cubed, salt, lemon juice

ground beef, ground pork, taco seasoning mix, diced green pepper, tomato sauce, diced tomatoes (i use contadina roasted garlic), bow tie pasta, shredded monterey jack cheese , cheese, sour cream

uncooked bow tie pasta, butter, sliced fresh mushrooms (8 oz), chopped prosciutto or 1 cup ham, light cream, frozen peas, thawed, grated romano cheese

uncooked bow tie pasta, spaghetti sauce, italian salad dressing mix, shredded mozzarella cheese

bow tie pasta, olive oil, boneless skinless chicken breast, cut into 1 cubes, heavy cream, chicken broth, thyme, chopped, crushed red pepper flakes, neufchatel cheese, softened or 6 oz cream cheese, feta cheese, crumbled, green onion, chopped, salt, black pepper, peas, cooked (you can sub with broccoli or cut up asaragus also)

chopped shallot, unsalted butter, fresh lemon juice, dry white wine or vermouth, low-salt chicken broth, heavy cream, cooked fresh peas or thawed frozen, freshly grated lemon zest, freshly grated parmesan cheese, bow-tie pasta, julienne strips fresh mint leaves

bow tie pasta, olive oil, garlic, minced, plain yogurt, grated parmesan cheese, chopped fresh basil, salt, pepper, crushed red pepper flakes

uncooked bow tie pasta, frozen broccoli florets or 2 cups fresh broccoli florets, dried basil leaves, pepper, alfredo sauce, shredded parmesan cheese

cooked bow tie pasta, oil, garlic, minced, tomatoes, diced, vegetable broth (use chicken broth if you like), sea scallops, rinsed and cut in quarters, minced fresh parsley, parmesan cheese

bow tie pasta, chicken breasts, low sodium chicken broth, red pepper flakes, salt and pepper, heavy cream, parmesan cheese, garlic cloves, basil leaves, yellow pickled pepper

bow tie pasta, garlic and onion spaghetti sauce, italian salad dressing mix, shredded mozzarella cheese