82655 bonnie twice cooked oven Recipes

  • Twice-Baked Potato Pizza
    pillsbury refrigerated classic pizza crust and
    7 More
    pillsbury refrigerated classic pizza crust, green giant steamers frozen backyard grilled potatoes, progresso recipe starters creamy three cheese cooking sauce, cooked real bacon pieces or bits, shredded cheddar cheese, diced seeded tomatoes (optional), sliced green onions (optional)
    10 min, 8 ingredients
  • Twice Baked Potato Casserole
    baking potatoes , fully cooked, salt, pepper and
    7 More
    baking potatoes , fully cooked, salt, pepper, bacon, cooked and crumbled, sour cream, cream cheese, softened, mozzarella cheese, cheddar cheese, chopped onion, dried chives
    30 min, 10 ingredients
  • Twice Baked Potato Lasagna
    potatoes, baked and
    7 More
    potatoes, baked, chicken breast, cooked and dice (use boneless skinless ), sour cream, cooked bacon (optional), steamed broccoli, shredded cheese, 2-4 types of your choice, melted butter (try less for a healthier version), salt and pepper
    1 hour 20 min, 8 ingredients
  • Oven Bag Rump Roast
    boneless beef rump roast, flour, tomato sauce, water and
    7 More
    boneless beef rump roast, flour, tomato sauce, water, instant beef bouillon powder, onions (peel and quarter ), stalks celery (cut in 1 pieces), whole green peppers (chopped ) or 1 whole red pepper (chopped), carrots (peel and quarter ), whole new potatoes, oven cooking bag (14 x20 )
    16 min, 11 ingredients
  • Twice-Cooked Coconut Shrimp
    shrimp - peeled and deveined, all-purpose flour and
    11 More
    shrimp - peeled and deveined, all-purpose flour, cornstarch, salt, ground white pepper, vegetable oil, ice water, shredded coconut, vegetable oil for frying, orange marmalade, dijon-style prepared mustard, honey, hot pepper sauce
    45 min, 13 ingredients
  • Twice-Baked Potatoes with Corned Beef and Cabbage
    russet (baking) potatoes (2 lb) and
    4 More
    russet (baking) potatoes (2 lb), coarsely chopped cabbage (1/2 lb), whole milk, sliced cooked corned beef, coarsely chopped (1 1/4 cups), unsalted butter, melted
    2 hour , 5 ingredients
  • Twice Baked Potato Casserole
    potatoes, baked, salt, pepper, bacon, cooked and drained and
    4 More
    potatoes, baked, salt, pepper, bacon, cooked and drained, sour cream, shredded mozzarella cheese, shredded cheddar cheese, green onions, chopped
    45 min, 8 ingredients
  • Twice-Baked Potato Casserole
    potatoes, peeled quartered, eggs, beaten, butter and
    7 More
    potatoes, peeled quartered, eggs, beaten, butter, green onion, chopped, shredded cheddar cheese, bacon, cooked and crumbled, warm milk, salt, pepper, sour cream
    1 hour 5 min, 10 ingredients
  • Twice Baked Potato Casserole
    mashed potatoes, sour cream, cheddar cheese, shredded and
    2 More
    mashed potatoes, sour cream, cheddar cheese, shredded, bacon, cooked and crumbled, green onion, sliced
    50 min, 5 ingredients
  • Twice Cooked Baby Potatoes
    baby red potatoes, olive oil, salt, pepper
    25 min, 4 ingredients
  • Twice Cooked Baby-back Ribs
    pork baby back ribs and
    3 More
    pork baby back ribs, barbecue sauce (my favorite is mccormick grill mates montreal steak sauce), garlic powder, salt and pepper
    13 min, 4 ingredients
  • Twice- Baked Potato Casserole
    potatoes, peeled and quartered, butter and
    7 More
    potatoes, peeled and quartered, butter, cheddar cheese or 1 1/2 cups swiss cheese, grated and divided, milk, sour cream, eggs, sliced scallions or 3/4 cup green onion, bacon , cooked crisp, salt and pepper
    1 hour 5 min, 9 ingredients
  • Twice-Baked Potato Casserole
    baking potatoes, baked (about 4 lb) and
    12 More
    baking potatoes, baked (about 4 lb), shredded cheddar cheese, divided (8 oz), sour cream, cream cheese, softened, milk, butter or 1/2 cup margarine, melted, garlic cloves, minced, chopped fresh chives, salt, pepper, bacon, cooked and crumbled, green onions, chopped, chopped fresh chives
    50 min, 13 ingredients
  • Twice-Baked Sweet Potatoes
    whole head of garlic and
    5 More
    whole head of garlic, vegetable oil cooking spray (as needed), sweet potatoes, unpeeled, sour cream, salt, pepper
    26 min, 6 ingredients
  • Bonnie's Lasagna Bonnie's Lasagna
    ground beef, garlic cloves, minced, onion, chopped and
    14 More
    ground beef, garlic cloves, minced, onion, chopped, stalk celery, chopped, olive oil, diced tomatoes, undrained, tomato paste, dried oregano, dried basil, salt (to taste), black pepper, bay leaf, sugar, ricotta cheese, mozzarella cheese, shredded, parmesan cheese, grated, cooked lasagna noodles
    2 hour 30 min, 17 ingredients
  • Bonnie's Italian Stew (Rachael Ray) Bonnie's Italian Stew (Rachael Ray)
    whole milk, enough to just cover bread and
    22 More
    whole milk, enough to just cover bread, two 1-inch slices good-quality white bread, crust trimmed, ground beef, grated pecorino cheese or parmigiano-reggiano, evoo, fennel seed, crushed red pepper flakes, garlic, grated or finely chopped, egg, a generous handful fresh flat-leaf parsley, finely chopped, salt and freshly ground black pepper, olive oil cooking spray, evoo, plus more for serving, garlic, thinly sliced, onions , chopped1 fresh bay leaf, salt and freshly ground black pepper, tomato paste, beef stock, two 28-oz cans italian tomatoes, a handful fresh basil leaves , torn, white or red skinned potatoes, cubed, green beans, trimmed and cut into thirds on an angle, grated parmigiano-reggiano or pecorino cheese for serving
    1 hour 10 min, 23 ingredients
  • Oven Roasted Tomato & Spinach Pasta Oven Roasted Tomato & Spinach Pasta
    penne pasta, cooked, chopped oven roasted tomato and
    7 More
    penne pasta, cooked, chopped oven roasted tomato, cooked spinach (3 cups uncooked ), parmesan cheese, butter, olive oil, garlic clove, salt and pepper, dried basil
    21 min, 9 ingredients
  • Twice-Cooked Beets in Chianti Glaze Twice-Cooked Beets in Chianti Glaze
    diameter beets, trimmed , scrubbed, extra-virgin olive oil and
    3 More
    diameter beets, trimmed , scrubbed, extra-virgin olive oil, leeks (white and pale green parts only), trimmed, halved lengthwise, thinly sliced (about 3 cups), chianti or other dry red wine, butter
    5 ingredients




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