19 boned chicken rice casserole Recipes

wild rice uncooked, water, salt divided, paprika, pepper, skinned, boned chicken breast halves, vegetable cooking spray, margerine, artichoke hearts, drained and cut in half, sliced freshed mushrooms, all purpose flour, dried whole rosemary crushed, canned low sodium chicken broth, sherry

garlic, cooked rice. you can use pasta in stead of rice if you wish ., boned chicken, celery, mixed peas and carrots, chopped batch of green onions, chopped spinach, cream of mushroom soup, your favorite cheese grated, dryed parsley, pepper -add as much as you would like

bone-in chicken breast halves, with skin, water, dry white wine, salt, curry powder, onion, sliced, chopped celery, grain and wild rice mix, sliced mushrooms, drained, sour cream, condensed cream of mushroom soup

cream of celery soup, cream of chicken soup, water, rice, roasting chicken, whole & cut up (or i use bone-in chicken breasts), french onion soup, garlic powder, paprika

chicken breasts, split, bone-in, onions, sliced, garlic cloves, minced, olive oil, uncooked rice, beef broth, white wine, thyme, black pepper, salt , to taste

butter, divided, skinned and boned chicken breasts, shallots, chopped, garlic cloves, minced, assorted fresh mushrooms, coarsely chopped, sherry, all-purpose flour, chicken broth, grain and wild rice mix, grated parmesan cheese, chopped fresh flat-leaf parsley, chopped fresh sage, salt, pepper, sliced toasted almonds, garnish: fresh sage leaves

roasting chicken , roasted in oven in a covered pan. skin, bone and cut into bite size pieces. save stock, chicken piece, diced celery, chopped cashews, cream of chicken soup, lemon juice, chopped onion, cooked rice, pepper, salt, mayonnaise (do not use non-fat or low-fat), water, chicken stock (left over from roasting chicken), crushed potato chip (i prefer fresh bread crumbs tossed with butter)

skinless, bone-in chicken breast halves, stalks celery, cut into thirds, salt, pepper, cooked rice, sour cream, condensed cream of chicken soup, celery salt, onion powder, garlic powder, salt and pepper to taste, crushed buttery round crackers, butter or margarine, melted

chopped celery, chopped onion, garlic cloves, minced, vegetable cooking spray, sliced fresh mushrooms, uncooked regular rice, reduced-sodium, reduced-fat cream of mushroom soup, undiluted, water, sliced water chestnuts, drained, chopped fresh parsley, dry sherry (optional), skinned bone-in chicken breast halves, salt, pepper

chopped celery, chopped onion, garlic cloves, minced, vegetable cooking spray, sliced fresh mushrooms, uncooked regular rice, reduced-sodium, reduced-fat cream of mushroom soup, undiluted, water, sliced water chestnuts, drained, chopped fresh parsley, dry sherry (optional), skinned bone-in chicken breast halves, salt, pepper

rice, chicken thighs (bone and skin on ), soup , of your choice, celery, onion, chopped, french onion soup

grain and wild rice mix, salt-free herb -and-spice seasoning, skinned and boned chicken breast halves, cut into small pieces, vegetable cooking spray, sweet onion, chopped, fat-free cream of mushroom soup, undiluted, sliced water chestnuts, drained, nonfat sour cream, roasted red bell peppers, drained and chopped, pepper, shredded reduced-fat sharp cheddar cheese

wild rice, chicken breasts boned and skinned, cream of chicken soup, butter, sauterne, celery chopped, mushrooms sliced

rice (short grain), chicken breasts, skinned and boned, beef (boiled, sliced thinly and cut into small pieces), dark soy sauce, sake, chicken stock (low sodium and of good quality), beef stock (low sodium and of good quality), bamboo shoot, thinly sliced, shiitake mushroom, dried (1/2 cup if fresh ), salt, light soy sauce, sake, scallions or 3 tbsp green onions, chopped

chorizo , cut into brunoise, olive oil, spanish onion , cut into brunoise, garlic, minced, chicken bone-in thighs, quartered, tomatoes, peeled, seeded, and cut, spanish paprika, grained rice , soaked in cool water for 30 minutes, then drained, chicken stock, heated to a boil, salt and ground pepper, saffron , soaked in 1 cup stock for 20 minutes, shell-on lobster tails, quartered, snails, cleaned, squid, cleaned and sliced into thin rings, clams , scrubbed, opened, and upper shell removed, fresh pea pods, washed and trimmed

bone-in, skinless chicken thighs, kosher salt and freshly ground black pepper, extra-virgin olive oil, garlic, finely chopped, onions, finely chopped, red bell peppers, finely chopped, sweet hungarian paprika, hot hungarian paprika or 1/4 tsp cayenne pepper, tomato paste, low-sodium chicken broth, frozen brown rice, thawed, chopped fresh flat-leaf parsley, reduced-fat sour cream

instant rice, mushrooms, drained, cream of mushroom soup, cream of chicken soup, apple juice, vegetable soup mix, bone-in chicken parts