66435 blueberry crisp with oatmeal and almond topping Recipes

pear, peeled and chopped, fresh or frozen blueberries, brown sugar, king arthur unbleached all-purpose flour, quick-cooking oats, ground cinnamon, cold butter

sliced peeled tart apples, fresh or frozen blueberries, brown sugar, thawed orange juice concentrate, king arthur unbleached all-purpose flour, ground cinnamon, old-fashioned oats, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, cold butter, cubed, vanilla ice cream

blueberries, strawberries, whole, oatmeal, raw, yogurt, plain , skim milk, ice, crushed

oatmeal, unbleached flour, baking powder, skim milk, apple sauce, egg, vanilla extract, blueberries

oatmeal, not instant, water, blueberries, cinnamon, french vanilla flavored coffee creamer

oatmeal, uncooked, bisquik reduced-fat baking mix, baking powder, brown sugar, nonfat milk, blueberries

blueberry pie filling (can use two cans), cake mix (use yellow or white ), eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese, softened, sugar (or to taste), instant pudding mix (use cream cheese or vanilla flavor), milk, cool whip frozen whipped topping, thawed (or use whipped cream), fresh blueberries (optional)

blueberry pie filling, oatmeal, flour, diced pecans, brown sugar, butter

oatmeal, buttermilk, flour, baking powder, soda, salt, lightly packed brown sugar, egg, beaten, melted butter, blueberries, well drained (fresh or frozen )

old-fashioned oats, brown sugar, baking powder, salt, egg whites, egg, fat-free milk, canola oil, vanilla extract, sliced peaches in juice, drained and chopped, fresh or frozen blueberries, chopped walnuts, fat-free milk , optional

almonds, raw sesame seeds, raw sunflower seeds, rolled oats, unsweetened, dried cranberries, unsweetened, dried blueberries, maple syrup, ground cinnamon

vegetable oil, white balsamic vinegar, dijon mustard, salt, pepper, fresh blueberries, feta cheese , crumbed, toasted sliced almonds

almond paste, butter (softened ), granulated sugar, eggs, flour (set aside 1 tbsp), baking powder , plus, baking powder, salt, milk, fresh blueberries

mashed banana, eggs, beaten, buttermilk, applesauce (i prefer homemade unsweetened ), brown sugar (can substitute maple syrup, honey, or sugar substitute), vanilla, almond extract, fresh lemon zest, whole wheat pastry flour, old fashioned oats, oat bran, flax seed meal (i prefer fresh ground flax seeds), wheat germ, baking soda, baking powder, salt, cinnamon, coriander, fresh blueberries, rinsed, flour, almonds

ripe bananas (or 3 large bananas), rice syrup (or honey, substituted for 1 cup sugar), pureed carrot (substituted for 1/4 cup veg. oil), vanilla extract, baking soda, whole wheat flour (substituted for 2 1/2 cups white flour), oats, fresh blueberries (or frozen )

oatmeal, splenda sugar substitute, baking powder, unsalted butter, buttermilk, frozen blueberries

egg, milk, unsalted butter, melted, all-purpose flour, granulated sugar, baking powder, salt, ground mace, fresh blueberries, unsalted butter, ground cinnamon, granulated sugar, all-purpose flour, make the topping , combine cinnamon, sugar and flour in a small bowl., add butter and beat with a pastry blender until the mixture is crumbly., aside ., make the cake , beat together the egg, milk and butter in a large bowl., sift flour , sugar, baking powder, salt and mace into a bowl., add the egg mixture and beat together until well blended., stir in blueberries ., lightly butter a 9-inch-diameter cake pan ., evenly spread the cake batter in the pan and sprinkle with the topping., bake in a preheated 350o f oven for about 40 - 45 minutes.

butter (for the baking dish), ripe peaches, blueberries, equal sugar substitute, cinnamon, almonds, equal sugar substitute, salt, egg white, cornmeal , optional