135525 blue red poblano vinaigrette relish bobby Recipes
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olive oil, red onion, diced, garlic, finely chopped and23 Moreolive oil, red onion, diced, garlic, finely chopped, jalapenos, diced, prepared horseradish, drained, dijon mustard, creme fraiche or sour cream, lump crabmeat , picked over, instant flour (recommended : wondra), salt and freshly ground black pepper, blue cornmeal, black olive-roasted red pepper relish , recipe follows, basil vinaigrette , recipe follows, roasted red peppers, peeled, seeded and diced, kalamata olives, pitted and chopped, white wine vinegar, extra-virgin olive oil, basil chiffonade, salt and freshly ground black pepper, chopped fresh basil leaves, mayonnaise, white wine vinegar, water, honey, extra-virgin olive oil, kosher salt1 hour 6 min, 26 ingredients
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poblano chile, grilled, peeled, seeded, and finely chopped and18 Morepoblano chile, grilled, peeled, seeded, and finely chopped, dill pickles, finely chopped, red onion, finely chopped, fresh lime juice, honey, chopped fresh cilantro leaves, fresh ground black pepper, ripe hass avocado, peeled and chopped, mayonnaise, fresh lime juice, garlic cloves, chopped, ground cumin, kosher salt, fresh ground black pepper, ground turkey , 99% lean, canola oil, kosher salt, fresh ground black pepper, monterey jack cheese , 1/2 oz each20 min, 19 ingredients
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red pear tomatoes, halved, yellow pear tomatoes, halved and9 Morered pear tomatoes, halved, yellow pear tomatoes, halved, pitted kalamata olives, red onion, diced, chopped flat-leaf parsley, chopped fresh tarragon leaves, plus 2 tablespoons, for garnish, extra-virgin olive oil, salt and freshly ground black pepper, garlic, crushed to a paste, olive oil, halibut fillets30 min, 11 ingredients
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Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay)rioja red wine, red wine vinegar, dijon mustard, honey and23 Morerioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing38 min, 27 ingredients
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Blue Corn Tortilla Crusted Crab Cake in Spicy Carrot-Mango Broth and Mango-Green Onion Relish (Bobby Flay)fresh mango juice or canned mango nectar and22 Morefresh mango juice or canned mango nectar, fresh carrot juice, toasted whole fennel seeds, toasted whole coriander seeds, habanero chile, salt and freshly ground pepper, olive oil, red onion, diced, jalapenos, diced, lump crabmeat , picked over, prepared horseradish, drained, dijon mustard, creme fraiche , sour cream or yogurt, egg, lightly beaten, salt and freshly ground pepper, crushed blue corn chips, sliced green onion, ripe mangoes, peeled, seeded and diced, green onions, finely sliced, serrano pepper, finely sliced, lime juice, olive oil, salt and freshly ground pepper25 min, 23 ingredients
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Queso Fundido With Roasted Poblano Vinaigrette (Bobby Flay)poblano chile peppers, red wine vinegar, garlic, chopped and11 Morepoblano chile peppers, red wine vinegar, garlic, chopped, honey, canola oil, kosher salt and freshly ground pepper, unsalted butter, all-purpose flour, whole milk, monterey jack cheese, grated (about 3 cups), kosher salt and freshly ground pepper, goat cheese, sliced into 8 rounds, chopped fresh cilantro, multicolored tortilla chips , for serving35 min, 14 ingredients
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POTATO-HORSERADISH CRUSTED RED SNAPPER WITH ROASTED PEPPER RELISH (Bobby Flay)red snapper fillets, 5 to 6 oz each, salt and pepper and15 Morered snapper fillets, 5 to 6 oz each, salt and pepper, potato, peeled and finely grated, prepared horseradish, drained, pure olive oil, roasted pepper relish - recipe follows, red bell peppers , roasted, peeled, seeded and diced, yellow bell peppers , roasted, peeled, seeded and diced, chopped black olives, crushed red pepper flakes, minced garlic, fresh thyme leaves, chopped parsley, sherry vinegar, honey, pure olive oil, salt and pepper43 min, 17 ingredients
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Bobby Flay's Tostones with Salmon Tartar and Avocado-Chipotle Relish (Bobby Flay)green plantains , quartered crosswise and peeled and18 Moregreen plantains , quartered crosswise and peeled, peanut or canola oil, kosher salt, cilantro leaves, salmon tartar, salmon, cut into 1/4 thick dice, dijon mustard, pureed canned chipotles, capers, drained, chopped scallions, olive oil, chopped cilantro, salt and freshly ground pepper, avocado-chipotle relish, haas avocados, peeled and pitted, pureed canned chipotles, fresh lime juice, creme fraiche, salt and pepper to taste2 hour , 19 ingredients
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Roasted Poblano Vinaigrettepoblano peppers roasted peeled and seeded and7 Morepoblano peppers roasted peeled and seeded, red onion chopped, fresh lime juice, olive oil, spinach, honey, salt, freshly ground black pepper8 ingredients
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Mesclun Salad W/ Pecans, Blue Cheese & Cranberry Vinaigrettered wine vinegar, olive oil, craisins, dijon mustard and9 Morered wine vinegar, olive oil, craisins, dijon mustard, garlic, minced, salt, pepper, water, pecan halves, mesclun, red onion, sliced thinly, blue cheese, craisins15 min, 13 ingredients
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Basil Rubbed Halibut with Puttanesca Relish (Bobby Flay)red wine vinegar, anchovy paste, chopped fresh oregano and15 Morered wine vinegar, anchovy paste, chopped fresh oregano, garlic, finely chopped, kosher salt and freshly ground black pepper, extra-virgin olive oil, ripe beefsteak or large heirloom tomatoes, cut into thick slices, jalapeno, onion , cut into thick slices, canola oil, for brushing, chopped kalamata olives, capers, drained, torn fresh basil leaves, roughly chopped fresh flat-leaf parsley, canola oil, loosely packed fresh basil leaves, plus sprigs for garnish, kosher salt and freshly ground black pepper, halibut fillets (8 oz each)1 hour 10 min, 18 ingredients
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Blue Cheese And Dried Cranberry Tossed Saladhearts of romaine lettuce, chopped and6 Morehearts of romaine lettuce, chopped, english cucumber, sliced, grape tomatoes, halved, chopped toasted pecans, dried cranberries, crumbled blue cheese, balsamic vinaigrette dressing7 ingredients
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Vinaigrette Turkey Subvery thinly sliced 99% fat-free honey roasted turkey brea... and6 Morevery thinly sliced 99% fat-free honey roasted turkey breast, pitted olives, sliced thin, vidalia onions, roma tomato, seeded and sliced thin, leaf romaine lettuce , cut into thin ribbons or 1 -2 leaf shredded iceberg lettuce, low-fat sub roll, sliced in half (i use cobblestone mill), fat-free red wine vinaigrette (i use wishbone)5 min, 7 ingredients
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Grilled Red Pepper-Tomato Sauce (Bobby Flay)red peppers, grilled, peeled and chopped and7 Morered peppers, grilled, peeled and chopped, tomatoes , grilled until charred on all sides, and coarsely chopped, red wine vinegar, honey, chopped fresh cilantro leaves, olive oil, salt, freshly ground black pepper35 min, 8 ingredients
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Red Curry Marinated Shrimp (Bobby Flay)unsweetened coconut milk, red curry paste and6 Moreunsweetened coconut milk, red curry paste, red onion, peeled and finely chopped, chopped fresh cilantro leaves, lime, juiced, canola oil, salt and freshly ground pepper, shrimp, shell and tail left on15 min, 8 ingredients
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Blue Potato Oven Friespotatoes (blue, red , or fingerlings), olive oil and2 Morepotatoes (blue, red , or fingerlings), olive oil, course ground salt, ground pepper45 min, 4 ingredients
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