142665 blt smoked bacon beefsteak lemon Recipes

smoked salmon, avocados, lemon juice, guacamole spices (where i live they sell this in a spice jar just like garlic powder, so either make your own guacamol), fish roe (you can use salmon or what ever you prefer.), stalks chives , make sure they are of good length, fresh dill (to garnish )

applewood-smoked bacon (about 3/4 lb.), mayonnaise, shredded parmesan cheese, fresh lemon juice, dijon mustard, garlic clove, drained canned anchovy fillet, salt, fresh ground black pepper, worcestershire sauce, crusty bread , large like sweet batard, ripe tomatoes, sliced, coarse sea salt, romaine lettuce leaves

bread (- i prefer wheat , but any will do), mayonnaise, deli prepared mustard, hickory smoked bacon , though turkey bacon would be a good substitute, and use more slices if you d like, american cheese, but use your favorite, deli salami, lettuce, sliced ripened tomato, salt & pepper (optional)

smoked bacon, sliced, lettuce, tomatoes, sliced, fat free cream cheese, softened at room temperature, chopped chives, olive oil, salt, pepper, buns or 8 kaiser rolls, split open

smoked bacon, tomato, sliced into 1/4 inch thick slices, leaves romaine lettuce, avocado, halved and pitted, bread, chipotle mayonnaise

french bread baguette, cut into 1/2-inch cubes, hickory-smoked bacon, olive oil, red wine vinegar, freshly ground black pepper, salt, torn romaine lettuce, tomatoes, cut into 1/2-inch wedges, green onions, thinly sliced, crumbled feta cheese

brussels sprouts, butter or 1 tbsp olive oil or 1 tbsp vegetable oil, cubed smoked bacon or 200 g smoked lardons, lemon , juice and zest of, black pepper, salt

mayonnaise, minced fresh rosemary, grated lemon peel, thick-cut bacon , cut into 1/2-inch pieces, tomatoes, cut into 1/2-inch cubes, cumin seeds, red wine vinegar, skinless boneless chicken breast halves, panko (japanese breadcrumbs), olive oil

smoked bacon , rashers cut into pieces or 200 g smoked lardons, onions, peeled and sliced thickly, fresh thyme leaves or 1 tsp dried thyme, butter beans, drained, creme fraiche, tomato puree, red wine, sugar (optional), salt, pepper, olive oil, fresh breadcrumbs, freshly grated parmesan cheese, dried garlic granules or 1 -2 garlic clove, peeled and minced finely, tomatoes, sliced thinly, salt, pepper

smoked bacon , cut into 1/2-inch pieces, chopped onion, french-style green beans, drained, chili sauce

smoked bacon (about 5 oz), all-purpose flour, kosher salt, baking powder, baking soda, heavy cream

thick cut bacon, mayonnaise, lemon zest, fresh lemon juice, chopped fresh dill leaves, thick) slices multigrain bread, smoked salmon, arugula, divided, tomatoes, sliced

bow tie pasta, cooked, rinsed and drained, tomatoes, rinsed and halved, green onions, white and green parts, thinly sliced, arugula leaf, rinsed, thick stems removed (can use baby spinach), extra virgin olive oil, dijon mustard, fresh lemon juice, red wine vinegar, salt & freshly ground black pepper, smoked bacon , cooked until crisp, blue cheese

artisan bread slices, halved, extra virgin olive oil, kosher salt, divided, freshly ground pepper, divided, thick applewood-smoked bacon slices, chopped, sweet onion, halved and sliced, garlic clove, mayonnaise, fresh lemon juice, assorted heirloom tomatoes, cut into wedges, arugula

applewood-smoked bacon (about 3/4 lb.), mayonnaise, shredded parmesan cheese, fresh lemon juice, dijon mustard, garlic clove, drained canned anchovy fillet, salt, freshly ground black pepper, worcestershire, crusty bread , like sweet batard, ripe red tomatoes, sliced, coarse sea salt, romaine lettuce leaves

elbow macaroni, cooked, tomatoes, chopped, smoked bacon , crisply cooked and crumbled, mayonnaise, sour cream, dijon mustard, cider vinegar, sugar, salt, pepper, lettuce, shredded

mayonnaise, fresh rosemary, minced, lemon peel, finely grated, thick-cut bacon , cut into 1/2-inch pieces, tomatoes, cut into 1/2-inch cubes, cumin seed, red wine vinegar, boneless skinless chicken breast halves, panko breadcrumbs (japanese breadcrumbs), olive oil

extra virgin olive oil, for drizzling (evoo), bacon (good-quality ,lean and smoky chopped into 1/2 inch pieces), celery ribs, finely chopped (from the heart of the stalk), carrots or 2 medium, leeks , trimmed of rough tops and roots, bay leaf, salt and pepper, potatoes , starchy such as idaho, peeled, chicken stock, diced tomatoes , petite preferred drained, fresh flat-leaf parsley, finely chopped, crusty bread , for dunking and mopping