9834 blizzard rum punch Recipes

boneless skinless chicken breasts, light rum, tarragon vinegar, brown sugar, garlic cloves, crushed, diced mangoes (slightly underripe, if possible), diced papayas, golden raisin, lime juice, green onions, chopped (the whole onion), chopped green pepper, fresh ground ginger, tarragon

raisins, chopped, dark rum, freshly-squeezed lime juice, vanilla extract, heavy cream, full-fat evaporated milk, mixed with, water, liquid honey , orange blossom is nice

navy beans, cooked, light molasses, soy sauce (or to taste), onion, prepared mustard, rum

spareribs, brown sugar, chili sauce, ketchup, dark rum, soy sauce, worcestershire sauce, dry mustard, garlic cloves, crushed, fresh ground black pepper

butter, softened, brown sugar , firmly packed, egg substitute, dark rum, flour, baking powder, baking soda, salt, granny smith apple, peeled and coarsely shredded, walnuts or 1/4 cup pecans

vanilla wafer, honey, dark rum, chopped walnuts, powdered sugar

frozen orange juice, frozen lemonade, water, sugar, rum, grenadine, for color (or cherry juice), sprite

vanilla ice cream (use a rich brand, like haagen-daaz), dark rum, raisins

eggs, beaten lightly, sugar, milk, rum, salt, grated nutmeg , to sprinkle on top

strong brewed coffee, flour, baking powder, baking soda, salt, sugar, egg whites, fat free sour cream, rum

active dry yeast or 2 1/2 tsp, warm water, all-purpose flour or 3 1/2 cups bread flour, powdered sugar, ground cinnamon, eggs, butter or 2 tbsp margarine, softened, rum flavoring, golden raisin

chopped walnuts or 1 cup pecans, ground vanilla wafer, cocoa, light corn syrup, light rum, powdered sugar

puerto rican rum, drops vanilla, nutmeg, angostura bitters, milk, sugar

bone in ham, brown sugar, dark rum (or orange juice), dijon mustard, maple syrup

brown sugar, butter, heavy whipping cream, dark rum, vanilla extract

chicken thighs, fresh lime juice, strained, fresh lemon juice, strained, reduced sodium soy sauce, worcestershire sauce, brown sugar, lime zest, minced garlic , about 1 clove, cayenne pepper, rum, peanut oil, chopped fresh cilantro, butter or 2 tbsp olive oil spread, lime, cut into wedges, to garnish (optional), fresh cilantro, to garnish (optional)

garlic cloves, peeled, white onions, peeled and coarsely chopped, fresh parsley , bottom stems discarded (about 1/2 cup loosely packed), salt, fresh ground black pepper, dark rum, light brown sugar, freshly squeezed lime juice, olive oil, whole pork tenderloin , trimmed of any excess fat