Directions:
- Just before you go to bed, place the raisins in a small bowl and cover with the rum; cover bowl with plastic wrap and let sit on your counter overnight.
- In the morning, remove ice cream from freezer and place in a large bowl; save carton.
- Stir raisin-rum mixture into ice cream (the ice cream softens quickly, particularly when using a premium brand), then pack back into carton and return to freezer.
- Let freeze for at least 6 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 199.65 Kcal (836 kJ) | ||
| Calories from fat | 78.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.74g | 13% | |
|---|---|---|---|
| Cholesterol | 34.7mg | 12% | |
| Sodium | 65.09mg | 3% | |
| Potassium | 213.8mg | 5% | |
| Total Carbs | 24.29g | 8% | |
| Sugars | 16.56g | 66% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 3.36g | 7% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 102.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 215.4 Kcal (902 kJ) | ||
| Calories from fat | 84.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.43g | 13% | |
|---|---|---|---|
| Cholesterol | 37.44mg | 12% | |
| Sodium | 70.22mg | 3% | |
| Potassium | 230.66mg | 5% | |
| Total Carbs | 26.21g | 8% | |
| Sugars | 17.87g | 66% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 3.63g | 7% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 111mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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