Rum Balls Recipe

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Rum Balls
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Ingredients
5
Count
Nutrition
655
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

  • 1 (1 lb) box vanilla wafer
  • 1/2 cup honey
  • 1/2 cup dark rum
  • 1 1/2 cups chopped walnuts

Directions:

  1. Crush vanilla wafers to a fine crumb.
  2. In a large bowl combine wafer crumbs, honey, rum, and nuts.
  3. Stir to form a stiff sticky dough.
  4. Shape into 1 inch balls and roll in powdered sugar.
  5. Store in an air-tight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 655.1 Kcal (2743 kJ)
Calories from fat 267.98 Kcal
% Daily Value*
Total Fat 29.78g 46%
Cholesterol 38.55mg 13%
Sodium 295.2mg 12%
Potassium 251.81mg 5%
Total Carbs 82.22g 27%
Sugars 52.2g 209%
Dietary Fiber 3.7g 15%
Protein 11.28g 23%
Vitamin C 0.9mg 2%
Iron 2.4mg 14%
Calcium 57mg 6%
Amount Per 100 g
Calories 426.5 Kcal (1786 kJ)
Calories from fat 174.46 Kcal
% Daily Value*
Total Fat 19.38g 46%
Cholesterol 25.1mg 13%
Sodium 192.19mg 12%
Potassium 163.94mg 5%
Total Carbs 53.53g 27%
Sugars 33.98g 209%
Dietary Fiber 2.41g 15%
Protein 7.34g 23%
Vitamin C 0.6mg 2%
Iron 1.6mg 14%
Calcium 37.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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