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Rum and Raisin Ice Cream With a 'Twist Recipe

Rum and Raisin Ice Cream With a 'Twist Recipe

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Ingredients:

Serving

3/4 cup raisins, chopped
1/4 cup dark rum
1 1/2 tbsp freshly-squeezed lime juice
1 tsp vanilla extract
2 cups heavy cream
1 cup full-fat evaporated milk, mixed with
3/4 cup water
1/2 cup liquid honey , orange blossom is nice

Directions:

Combine raisins, rum, lime juice and vanilla extract in small bowl; cover and stand overnight.
Place all ingredients in a large bowl and mix thoroughly; pour into an ice cream maker and follow manufacturer’s instructions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	274.18 Kcal (1148 kJ)
Calories from fat	123.97 Kcal
		% Daily Value*
Total Fat	13.77g	21%
Cholesterol	50.24mg	17%
Sodium	50.59mg	2%
Potassium	260.87mg	6%
Total Carbs	33.79g	11%
Sugars	17.5g	70%
Dietary Fiber	1.08g	4%
Protein	3.27g	7%
Vitamin C	2.8mg	5%
Iron	0.5mg	3%
Calcium	110mg	11%

Amount Per 100 g
Calories	209.73 Kcal (878 kJ)
Calories from fat	94.83 Kcal
		% Daily Value*
Total Fat	10.54g	21%
Cholesterol	38.43mg	17%
Sodium	38.7mg	2%
Potassium	199.55mg	6%
Total Carbs	25.85g	11%
Sugars	13.39g	70%
Dietary Fiber	0.83g	4%
Protein	2.5g	7%
Vitamin C	2.1mg	5%
Iron	0.4mg	3%
Calcium	84.1mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.4

Points
7

PointsPlus

Good Points

saturated fat free,
low sodium

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