3850 bibingka dessert Recipes

pears, peeled, halved and cored, cranberry juice, strawberry preserves, vanilla extract

frozen waffles, semisweet chocolate chips, shortening, strawberry pie filling, scoops vanilla ice cream

fruit cocktail, drained, firm bananas, sliced, pineapple tidbits, drained, cherry pie filling, topping, toasted flaked coconut and slivered almonds

sliced pineapple, drained, butter, brown sugar, vanilla extract, ground cinnamon, ground nutmeg, cake, vanilla ice cream, caramel ice cream topping

bisquick reduced-fat baking mix, low-fat milk, eggs, slightly beaten, sugar, vanilla extract, cheddar, grated, butter, melted

coconut milk, sweetened condensed milk, butter, melted, eggs, coconut strings in heavy syrup, mochiko sweet rice flour, brown sugar, vanilla extract

carton cottage cheese, strawberry jell-o gelatin dessert , dessert (dry), crushed pineapple, drained, carton cool whip

sugar-free lime jell-o gelatin, boiling water, lime peel, finely shredded, lime juice, carton light sour cream, frozen light whipped dessert topping, thawed (i use cool whip free), frozen light whipped dessert topping, thawed (optional), lime peel , curls (optional) or lime slice (optional)

all-purpose flour, granulated sugar, kosher salt, whole milk, egg yolks, unsalted butter, pure vanilla extract, vanilla beans seed and pulp only, banana sliced, baked pie shell, dried blueberries, dessert sauces (use raspberry dessert sauce) to taste, strawberries sliced thin

all purpose flour, sugar, salt, chilled unsalted butter , cut into pieces, egg yolk, late-harvest riesling or other sweet white dessert wine, ripe anjou pears, peeled, cored, thinly sliced, sugar, all purpose flour, late-harvest riesling or other sweet white dessert wine, water, vanilla ice cream

lemon cake mix or 1 (18 oz) package white cake mix, eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), rhubarb, cut up 1/2 inch pieces, minute tapioca, sugar, strawberry jell-o gelatin dessert or 1 (3 oz) package raspberry jell-o gelatin

baked pie crust, strawberry, halved (longways), sugar, cornstarch, cold water, strawberry jell-o gelatin dessert (i use sugarfree)

cold milk, creme de menthe, white creme de cacao, vanilla instant pudding mix, dessert topping mix (i use dream whip), prepared chocolate crumb crusts

fresh corn, cornstarch, king arthur unbleached all-purpose flour, milk, eggs, beaten, butter, melted, salt, apricot jam, sugar, sour cream, sugar, grated lemon peel

cold milk, divided, instant vanilla pudding mix, heavy whipping cream, sugar, vanilla extract

refrigerated ready to use rolled pie crusts (1 half a 15oz package), dark brown sugar, eggs, butterscotch sundae sauce (dessert sauce) or 18 oz caramel sauce (dessert sauce), instant cappuccino coffee (coffee mix), ground cinnamon, pecan halves, sweetened whipped cream (optional), heavy cream, sugar, vanilla extract

sweet dessert wine (such as sauternes or orange muscat), sugar, egg yolks, chilled whipping cream, sweet dessert wine, water, sugar, gala apples, peeled, cored, cut into 1/2-inch wedges, almond cookie cups, toasted sliced almonds

goose, cranberry jelly , to glaze, fresh breadcrumbs, chopped fresh parsley, chopped fresh rosemary, onions, finely chopped, dessert apple, skin on,cored,finely chopped, ground pork, goose liver , if available, salt & freshly ground black pepper, cranberries, dessert apples, skin on,cored,cut into 1/2 inch chunks, caster sugar, fresh breadcrumbs, onion, peeled and chopped, ground mace, port wine, salt & freshly ground black pepper, white wine, goose giblet stock or 16 fl oz canned chicken broth (see note)