160013 better traditional bean bake Recipes

cooked rice, canned red kidney beans, drained, sliced green onions, chopped green chilies, drained, lowfat) cottage cheese, plain lowfat yogurt, light cheddar cheese

pork sausage links, cut into thirds, water, divided, chopped onion, chopped green pepper, garlic, minced, kidney beans, drained (8 cups), tomato sauce, sugar, bay leaves, crumbled, hot pepper sauce (or to taste)

olive oil, onion, peeled and sliced, garlic cloves, peeled and crushed, chopped tomatoes, haricot beans, drained, sugar, pork and herb sausages, cut into 1in slices, cheddar cheese, grated

boneless, skinless chicken breasts, salt , pepper and garlic powder to taste, cream of mushroom soup, milk, green beans, drained, french fried onions

ground beef, onion, chopped, green pepper, chopped, chopped celery, pork and beans, tomato sauce, sugar, ground mustard, white vinegar, dried thyme

tomato sauce, diced pimientos, prepared mustard, salt, pepper, fresh or frozen cut green beans, cooked, chopped onion, chopped green pepper, garlic clove, minced, butter, cubed process cheese (velveeta)

frozen cut green beans, whole kernel corn, drained, condensed cream of mushroom soup, undiluted, shredded cheddar cheese, divided, crushed butter-flavored crackers (about 12 crackers)

green pepper, diced, chopped onion, chopped celery, olive oil, turkey italian sausage links , cut into 1/4-inch slices, frozen lima beans, thawed, canned diced tomatoes, water, brown sugar, chili powder, minced fresh oregano, ground mustard, salt and pepper

baked beans, onion, chopped, brown sugar, pancake syrup, ketchup, prepared yellow mustard, bacon

baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.

fat-free refried beans (spicy is better ), pinto beans, drained and rinsed, chunky salsa, sharp cheddar cheese, grated, green onions, thinly sliced

rosarita traditional beans, water, grated cheddar cheese, chicken bouillon cube, chili powder, cumin, salt and pepper

chopped onion, butter or 1 tbsp margarine, pork and beans in tomato sauce, ketchup, mustard, pineapple slices, cut in half, pineapple syrup, brown sugar, mustard

vegetable oil, italian sausages , lean (about 1lb), onion, sliced, sweet bell pepper, chopped, navy beans, drained and rinsed, pasta sauce (your fav), whole grain bread, fresh parsley, chopped, butter, melted

ground beef, peeled pumpkin, 1/2 inch cubes, onion, coarsely chopped, black beans, rinsed and drained, frozen whole kernel corn, diced green chilies, salt, low sodium beef broth, cream cheese, softened, corn muffin mix, egg, lightly beaten, milk, pumpkin puree or 1/3 cup canned pumpkin

spaghetti sauce, johnsonville mild italian sausage links links, cooked and cut into 1/2-inch pieces, frozen cut green beans, sliced mushrooms, drained, shredded part-skim mozzarella cheese

ground beef, onion, chopped, chopped green pepper, uncooked wide egg noodles, cut green beans, drained, diced tomatoes, undrained, mushroom stems and pieces, drained, salt, chili powder

frozen cut green beans, thawed, cubed fully cooked ham, butter, divided, king arthur unbleached all-purpose flour, milk, condensed cream of mushroom soup, undiluted, process cheese (velveeta), cubed, diced pimientos, drained, worcestershire sauce, salt, pepper, dry bread crumbs