146 beef vegetable soup roast Recipes

ground beef, condensed cream of mushroom with roasted garlic soup, worcestershire sauce, frozen vegetable combination (broccoli, cauliflower, carrots), thawed, water, margarine or butter, milk, idahoan original mashed potatoes

boneless chuck roast, trimmed, salt, pepper, vegetable oil, water, onions, chopped, celery ribs, chopped, sliced frozen okra, diced tomatoes, sugar (or add to taste), salt (or add to taste), pepper, hot sauce, worcestershire sauce, beef bouillon cubes

lean ground beef, lipton beefy dry onion soup mix, stew vegetables, water, cornstarch

chopped onion, garlic cloves, minced, vegetable oil, chili powder, ground cumin, ground allspice, two 32-oz cans tomatoes including the juice, chopped, three 16-oz cans pink beans or pinto beans, drained and rinsed, two 7-oz bottles roasted red peppers, rinsed, drained, and chopped, beef broth, molasses, tabasco, cider vinegar , or to taste

ground beef, garlic clove, minced, macaroni, uncooked, salt (optional), condensed tomato soup with roasted garlic and herbs, undiluted (campbell s has this brand), water, frozen mixed vegetables

carrot, sliced, celery, sliced, onion, diced, frozen mixed vegetables, tomato juice, ham, cubed, roast beef, cooked and cubed, bacon, cooked and chopped, salt, pepper, old bay seasoning, claw crabmeat, cleaned and flaked

beef chuck roast, vegetable oil, beef soup bones, water , or as needed to cover, vinegar, bacon, minced, diced tomatoes, drained, black beans, rinsed and drained, kidney beans, rinsed and drained, cannellini beans, drained and rinsed, yellow onions, diced, whole head garlic, minced, tomato paste, green bell pepper, diced, red bell pepper, diced, jalapeno peppers, seeded and chopped, serrano peppers, seeded and chopped - or more to taste, chili powder, or more to taste, smoked paprika, ground cumin, dark unsweetened chocolate, anchovy paste, bay leaf, stout beer, or more to taste, cornstarch (optional)

beef chuck roast, dry onion soup mix, onion, chopped, red wine, water, vegetable oil, salsa

ground beef, cream of mushroom with roasted garlic soup, worcestershire sauce, frozen vegetable combination thawed, hot mashed potatoes

dried shiitake mushrooms, sweet onions (shredded or diced ), carrots (4 shredded, 1 sliced ), celery ribs, sliced, fire-roasted tomatoes, diced, garlic powder, uncooked wild rice, uncooked brown rice or 1/2 cup basmati rice or 1/2 cup long-grain rice, dried lentils, red wine, chicken broth or 7 cups beef broth or 7 cups vegetable broth

flour, paprika, chili powder, divided, chili powder, divided, salt, garlic powder, boneless beef chuck roast , cut into 1-inch pieces, vegetable oil, onions, chopped, stewed tomatoes, undrained, condensed beef broth, undiluted, bay leaf, cayenne pepper, red potatoes, cubed, carrots, sliced, whole kernel corn, drained

peeled and cubed potatoes (1/2-in ch in size), peeled and cubed rutabagas (1/2-in ch in size), peeled and sliced carrots, sliced celery, onions (diced ), sirloin tipped roast, beef bouillon cubes, bay leaves, minced garlic, pepper, salt, rosemary (crushed ), head cabbage (cored and sliced into 1/2-inch by 1-inch pieces)

boneless beef rump roast, vegetable oil, sweet onions (sliced ), butter (divided ), water, soy sauce, onion soup mix, garlic cloves (minced ), browning sauce, french bread, garlic salt, shredded italian cheese, mix

steak , usually prepared with round, vegetable oil, flour, onion, chopped, beef bouillon, chopped green chilies , roasted and peeled (i use canned), chopped tomatoes, cilantro, cumin powder, oregano, salt and pepper

all-purpose flour, onion powder, garlic powder, ground black pepper, beef brisket, trimmed, vegetable oil, dry onion soup mix (such as lipton ), water , or as needed, beer, ketchup, applesauce, worcestershire sauce (optional), quick-mixing flour (such as wondra) (optional)

garlic cloves, chopped, sweet onion, chopped, bay leaves, thyme, oregano, red pepper flakes (or to taste), ham bone , with some meat left on, beef broth (low sodium as the ham has plenty of salt) or 1 (32 oz) can roasted vegetable broth (low sodium as the ham has plenty of salt), water, red wine, lentils, carrot, large sliced, olive oil

pureed peas, vegetarian beef broth, olive oil, carrots, onion, stalks celery, parsnips, green pepper, salt , to taste, pepper , to taste

poblano pepper, red bell pepper, jalapeno pepper, olive oil, garlic powder, chili powder, ground cumin, dried basil, salt, sirloin steak, vegetable broth (i used low-sodium broth), water, great northern beans (navy beans or cannellini beans are ok, too), fresh basil, chopped, marinade , a -1 texas mesquite blend