149697 beef rotini salad basil dressing Recipes

beef tenderloin, red onion, thinly sliced and separated into rings, salt, coarsely ground pepper, torn leaf lettuce, chopped green pepper, sliced pimientos, sliced ripe olives, reduced-fat sour cream, lemon juice

red bell pepper, yellow bell pepper, uncooked rotini (corkscrew pasta), haricots verts, trimmed and cut into 1-inch pieces, quartered cherry tomatoes, sliced fresh basil, diced fresh mozzarella, pitted kalamata olives, sliced, prosciutto, chopped, garlic cloves, peeled and sliced, shallot, peeled and cut into 1/2-inch pieces, white balsamic vinegar, water, dijon mustard, kosher salt, freshly ground black pepper

red kidney beans, vinegar, rotini pasta, frozen peas, thawed, french style green beans, drained, diced green pepper, onion, diced, salad dressing, half-and-half, sugar, prepared mustard

rotini pasta, cubed cooked chicken, pineapple tidbits, drained, sliced celery, sliced green onions, seedless red grapes, seedless green grapes, dried cranberries, ranch salad dressing, mayonnaise, salted cashews

rotini pasta, cooked, drained and cooled (1/2 900g package), greek feta cheese, crumbled, tomatoes, halved, cucumber, unpeeled, chopped, black olives, sliced, zesty italian dressing, red onion, finely chopped

colored rotini, sugar (this is the dressing)use less idf desired for a tangier dressing, cooking oil ,,,,i use olive for just about everything, ketchup, white vinegar

dressing, chicken broth, hoisin sauce, reduced sodium soy sauce, rice vinegar, toasted sesame oil, fresh ginger, grated, minced garlic, salt, freshly ground black pepper, crushed red pepper flakes, salad, uncooked whole wheat spaghetti, sirloin steak, grilled and cut into strips, broccoli, small florets, cucumber, peeled, seeded, and diced, carrots, grated, peas, green onions, chopped, fresh basil, chopped

rotini pasta, uncooked, feta cheese, crumbled, tomatoes, seeded and chopped, cucumber, chopped, green pepper, chopped, radishes, sliced, green onion, chopped, kalamata olive, pitted, pimento stuffed olive, fresh parsley, chopped, olive oil, garlic clove, crushed, lemon juice, salt, black pepper, oregano

italian-style salad dressing, ground cumin, hot pepper sauce, flank steak , cut into strips, fresh corn kernels, kidney beans, cooked, sliced red onion, shredded cheddar cheese, tomato, chopped, mixed salad greens, crushed tortilla chips

lean ground beef (90 percent lean or higher), garlic, minced, black beans, drained and rinsed, chili powder, cayenne pepper , plus more to taste, water, tomatoes, diced, olive oil, fresh lime juice, salt, freshly ground black pepper, hearts romaine lettuce, chopped, grated cheddar, baked corn tortilla chips (about 32 chips)

rotini pasta, cubed cooked chicken, pineapple tidbits, drained, celery, sliced, green onion, thinly sliced, red grapes, green grape, dried cranberries, ranch salad dressing (can use low cal), mayonnaise (can use low cal), salted cashews

rotini pasta, cubed cooked chicken, pineapple tidbits, drained, sliced celery, sliced green onion, red seedless grapes, green seedless grape, dried cranberries, ranch salad dressing, mayonnaise, salted cashews, dried tarragon

rotini pasta, sesame seeds, salad oil, soy sauce, white wine vinegar, sugar, salt, pepper, cooked chicken, cooled, shredded, fresh parsley, chopped, green onion, sliced, baby spinach leaves, almonds

flank steak, sliced into strips, salad greens, ground cumin, fresh corn kernels (may substitute frozen), cooked kidney beans, red onion, thinly sliced, shredded cheddar cheese, tomato, chopped, italian salad dressing, tortilla chips, crushed, hot pepper sauce to taste

beef tenderloin, bay leaf, olive oil, mustard, lemon juice, garlic clove, finely chopped, black peppercorns, vegetable oil, baby potatoes, vinaigrette dressing, unflavored gelatin , dissolved, green peppers , cut into attractive shapes, avocados, peeled and sliced, ripe olives

raw, sliced cucumber with peel, raw, lettuce leaves, raw, red potatoes, with skin, cut into quarters, raw, sliced radishes, peppercorn dressing, deli roast beef

boneless beef top sirloin steak, cut 1 inch thick (approx . 1-1/4 lb), heads boston lettuce , torn (approx. 8 cups), crumbled blue cheese, dried cherries or dried cranberries, pine nuts or coarsely chopped walnuts, toasted, dressing, olive oil, red wine vinegar, garlic, crushed, salt, pepper