173 beef bone stock Recipes
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beef short ribs, bone in and15 Morebeef short ribs, bone in, salt & freshly ground black pepper, olive oil, onions, sliced, carrots, coarse chop, celery ribs, chopped, fresh ginger, thin sliced, garlic cloves, chopped, stalk lemongrass, dry red wine, diced tomatoes, brown sugar, fresh parsley, chopped, tomato paste, beef stock, fresh sage3 hour 15 min, 16 ingredients
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beef shank, bone-in, white onion, finely diced and15 Morebeef shank, bone-in, white onion, finely diced, chopped onion, for garnish, salt, pepper, beef stock, stewed tomatoes, ears corn, baking potatoes, unpeeled, chayotes (may substitute zucchini), carrots, chopped cilantro, plus extra for garnish, water, head cabbage, limes or 1 lemon, cut into wedges, corn tortilla, for garnish, sliced jalapeno, for garnish1 hour 30 min, 17 ingredients
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bone-in beef blade roast, fat removed, olive oil and11 Morebone-in beef blade roast, fat removed, olive oil, cornstarch, chicken stock, shallots, chopped, garlic cloves, peeled and cut in half, tomatoes, diced, tomato paste, baby potatoes, nantes carrots, peeled, fresh thyme, fresh rosemary, salt and pepper4 hour 25 min, 13 ingredients
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unsalted butter, olive oil and10 Moreunsalted butter, olive oil, sirloin steaks, each about 1 1/2 lb (thick-cut , bone-in top sirloin), kosher sea salt , to taste, fresh ground black pepper , to taste, unsalted butter, shallots, finely chopped, beef stock, green mustard , with herbs or 2 tbsp dijon mustard, chopped mixed fresh flat-leaf parsley , chervil, and tarragon, kosher sea salt , to taste, fresh ground black pepper , to taste25 min, 12 ingredients
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Caldo de Res: Spanish Beef Soupbeef shank, bone-in, sized white onion, small dice, salt and15 Morebeef shank, bone-in, sized white onion, small dice, salt, pepper, beef stock (canned ), stewed tomatoes, ears corn, cut into quarters, baking potatoes , like russets, unpeeled, cut into quarters, chayote (zucchini may be substituted), cut into large chunks, carrots, lightly peeled and cut into large chunks, chopped cilantro, water to cover, head cabbage, lime, chopped onion, chopped cilantro, corn tortillas, sliced jalapenos , optional2 hour , 18 ingredients
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Caldo de Res: Spanish Beef Soupbeef shank, bone-in and15 Morebeef shank, bone-in, sized white onion, small dice , plus 1 cup chopped onion, for garnish, salt, pepper, beef stock, stewed tomatoes, ears corn, baking potatoes , like russets, unpeeled, chayote , zucchini may be substituted, carrots, peeled, chopped cilantro, plus more, for garnish, water, to cover, head cabbage, lime or lemon, cut into wedges, corn tortillas, for garnish, sliced jalapenos, for garnish2 hour , 16 ingredients
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Pot Au Feu (Pot on the Fire)beef, bone in, bacon, white pearl onions, peeled and6 Morebeef, bone in, bacon, white pearl onions, peeled, garlic cloves, smashed and chopped, carrots, peeled and cut into small cubes, leeks, washed and cut into rings, tomatoes, chopped and peeled, beef stock, all-purpose flour5 hour 15 min, 9 ingredients
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Another Homemade Beef Stock Recipebeef or 5 lbs veal bones, cut into small pieces and6 Morebeef or 5 lbs veal bones, cut into small pieces, onion, coarsely chopped, carrots, coarsely chopped, celery, coarsely chopped, dried bay leaves, whole peppercorns, water8 hour 20 min, 7 ingredients
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Zinfandel Glazed BBQ Beef Short Ribsbeef short ribs, 2-inches thick , cut across the bone and11 Morebeef short ribs, 2-inches thick , cut across the bone, salt, fresh ground black pepper, olive oil, poblano peppers, cored, seeded and diced, yellow onions, diced, stalks celery, diced, sliced garlic, red zinfandel, favorite bbq sauce, chicken stock2 hour 45 min, 12 ingredients
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Zinfandel Glazed BBQ Beef Short Ribsbeef short ribs, 2-inches thick , cut across the bone and12 Morebeef short ribs, 2-inches thick , cut across the bone, salt and freshly ground black pepper, olive oil, poblano peppers, diced, yellow onions, diced, stalks celery, diced, sliced garlic, red wine (recommended : zinfandel), barbeque sauce, chicken stock, horseradish mashed potatoes , for plating, optional, sweet corn salad with basil vinaigrette, for plating, optional2 hour 45 min, 13 ingredients
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Fall-Off-The-Bone Short Ribs - Food Networkbeef short ribs and11 Morebeef short ribs, kosher salt and freshly cracked black pepper, oil, onion, diced, dry red wine, balsamic vinegar, stewed tomatoes, beef stock, fresh thyme, fresh rosemary, brioche bread or 4 ciabatta buns, kicked up coleslaw , recipe follows17 min, 12 ingredients
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Sunday Roast Beef and Gravy (Claire Robinson)bone-in rib-eye roast and5 Morebone-in rib-eye roast, kosher salt and freshly ground black pepper, olive oil, shallot, finely chopped, drinking red wine , such as malbec, beef stock1 hour 20 min, 6 ingredients
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Fall-off-the-Bone Short Ribs (Aaron McCargo, Jr.)beef short ribs and24 Morebeef short ribs, kosher salt and freshly cracked black pepper, grapeseed oil, onion, diced, dry red wine, balsamic vinegar, stewed tomatoes, beef stock, fresh thyme, fresh rosemary, brioche buns, kicked up cole slaw , recipe follows, shredded cole slaw mix, red onion, sliced thin, green onion, sliced, red jalapenos, seeded and thinly sliced, mayonnaise, sour cream, white vinegar, sugar, several dashes hot sauce, coarsely ground black pepper, cayenne pepper, celery salt, kosher salt2 hour , 25 ingredients
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Beef Stockunpeeled yellow onion and7 Moreunpeeled yellow onion, chicken pieces (dark meat, including neck), beef shin (shank), with bone, veal stewing meat, cut into large cubes, carrot, peeled, stalk celery, halved tomato, water3 hour 20 min, 8 ingredients
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Rich Meat Stockbeef or 3 lbs pork bones, with meat and8 Morebeef or 3 lbs pork bones, with meat, chicken wings or 2 lbs chicken thighs, stalks celery, carrots, broken into chunks, onion, quartered, tomato, quartered, whole garlic cloves, fresh italian parsley, cold water3 hour 5 min, 9 ingredients
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Seasoned Soup Stockbeef shank bones, carrots, sliced and6 Morebeef shank bones, carrots, sliced, onion, peeled and quartered, stalk celery, halved, leek, sliced, fresh parsley, salt, water8 ingredients
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Boeuf Aux Carottes (Beef Stewed With Carrots)boneless beef short ribs or 3 lbs bone-in beef short ribs... and13 Moreboneless beef short ribs or 3 lbs bone-in beef short ribs or 1 1/2 lbs beef stew meat, olive oil, olive oil, carrots, peeled and cut into thirds, white pearl onions, thawed from frozen, garlic cloves, smashed, chervil, leaves chopped and stems reserved, juniper berries, crushed (optional), bay leaves, dry red wine, beef stock, carrots, peeled and cut into 1/2-inch thick coins, butter, room temperature, flour23 min, 14 ingredients
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