2390 beef bacon onion Recipes

bacon , 1/2-inch pieces, onions, garlic clove, pork shoulder , coarse grind, beef round steak , 1/2-inch strips, beef chuck , coarse grind, green chili, whole, hot red chili pepper, ground, mild red chili peppers, ground, dried oregano , pref. mexican, cumin, salt, tomato paste, water, pinto beans

bacon, beef, cut in 2-inch cubes, onions, peeled and sliced, green pepper, seeded and sliced, garlic cloves, crushed, salt, black pepper, marjoram, tomato, quartered, burgundy wine , plus more if needed

steak (works well with tougher steaks like chuck or flank), olive oil, onion, dry red wine, fresh parsley, fresh rosemary, fresh thyme, bay leaves, bacon, crushed tomatoes, beef stock, carrots, nicoise olive, thyme, to garnish

carrot, peeled and sliced, garlic cloves, crushed and peeled, dry red wine, bay leaves, fresh parsley, fresh thyme, boneless chuck roast, cut into 3/4-inch cubes, vegetable oil, bacon, white mushrooms, cleaned and sliced, frozen pearl onions, all-purpose flour, garlic cloves, peeled and minced, fresh ground black pepper, salt, wine from marinade, beef broth, bay leaves, fresh parsley, fresh thyme

lean ground beef, onion, chopped, bacon, diced, distilled white vinegar, prepared mustard, ketchup, brown sugar, green bell pepper, chopped, kidney beans, chili beans, pork and beans, american cheese, crushed tortilla chips

bacon, diced, butter, boiling onions, peeled, garlic, minced, lean beef chuck, trimmed and cut into 1 inch cubes, all-purpose flour, salt, ground black pepper, dark beer, fresh parsley, chopped, lemon, juiced and zested, grated lemon zest

bacon, ground beef, chopped onions, chopped celery, beef bouillon cubes, water, boiling, garlic, minced, catsup, mustard, salt, pepper, baked beans with molasses

lean ground beef, onion, chopped, bacon, diced, white vinegar, prepared mustard, ketchup, brown sugar, green bell pepper, chopped, kidney beans, pinto beans, pork and beans, american cheese, crushed tortilla chips

bacon, diced, olive oil, boneless chuck , bottom or top round, cut into 2-inch pieces, onions, sliced, cognac or other brandy, salt, dried thyme leaves, freshly ground pepper, bay leaves, garlic cloves, minced, brown sugar, dark beer or stout, beef broth, country-style bread, crusts removed, dijon mustard, red wine vinegar

bacon strips, diced, beef stew meat, cut into 1-inch cubes, pepper, salt, canola oil, onion, cut into wedges, minced garlic, bay leaf, beer or nonalcoholic, soy sauce, worcestershire sauce, dried thyme, king arthur unbleached all-purpose flour, water, hot cooked noodles

beef top sirloin steak, cut into 1-1/2 inch cubes, french or russian salad dressing, worcestershire sauce, lemon juice, garlic powder, pepper, bacon strips, cut in half, sweet red pepper, cut into chunks, green pepper, cut into chunks, zucchini squash, cut into chunks, fresh mushrooms, onion, quartered , optional

bacon, diced and fried, stewing beef, cut into 1 inch cubes , dredged in seasoned flour, carrot, sweet, diced, celery, sliced, onion, coarsely chopped, potato, diced, ketchup , tomato, red wine , burgundy is best, bay leaf, garlic cloves, salt (for seasoning flour), black pepper, freshly ground (for seasoning flour)

lean ground beef, onion, chopped, bacon, cooked and crumbled, pork and beans, butter beans, rinsed , and draained, kidney beans, rinsed and drained, ketchup, brown sugar, vinegar, corn chips, shredded cheddar cheese, pepper, oregano

lean ground beef, green bell pepper, chopped, onion, chopped (avoid sweet onions for this), garlic cloves, minced, fully-cooked bacon, crumbled, ketchup, tomato sauce, molasses or 1/4 cup maple syrup, dry mustard, prepared brown mustard (do not use yellow mustard), boston baked pork and beans, kidney beans or 1 (16 oz) can great northern beans, drained and rinsed, kosher salt (if using table salt, use 1/2 as much), ground black pepper, cinnamon, chili powder (or to taste)

bacon, cube beef bouillon, carrots, stalk celery, garlic, ground beef, milk, onion, red wine, pasta, tomato paste, tomato sauce, water

boneless chuck roast, bacon, flour, beef broth, dry red wine (cab or merlot), bay leaf, thyme, white pearl onion, button mushrooms

kilogram ) good quality beef or charolais beef, cut into 2-inch pieces., burgundian wine , like pinot noir, stalks celery, roughly chopped, fresh bay leaves, fresh thyme, carrots, roughly chopped, onions, peeled and quartered, garlic, unpeeled and cut horizontally, whole black peppercorns, butter, olive oil, smoked bacon , pancetta or lardons, chopped into small dices, shallots, peeled and roughly chopped, dijon mustard, salt and pepper, mashed potatoes , recipe follows, potatoes, peeled and cut into large chunks, double (heavy ) cream, butter, a handful chives, a handful parsley, extra-virgin olive oil, salt and pepper

soy sauce, red wine vinegar, water, canola oil, dried oregano, onion powder, garlic cloves, minced, beef stew meat, cut into 1-1/2-inch cubes, sliced bacon , halved widthwise, sliced water chestnuts, drained, pineapple chunks, drained