1922 based central carolina Recipes

pork shoulder, salt, sugar, brown sugar, cumin, chili powder, black pepper, cayenne pepper, paprika, apple cider vinegar, water, white sugar, brown sugar, salt, black pepper, cayenne pepper, paprika, dry mustard, worcestershire sauce

pork shoulder, bay leaf, crushed red pepper flakes, water, vinegar, white sugar, ketchup, worcestershire sauce, dry mustard, garlic clove, pressed

ground chuck, onion (grated or finely chopped ), water (only to cover chuck), worcestershire sauce, garlic powder, chili powder, yellow mustard (more if you used less cider vinegar), cider vinegar (less if you used more mustard), light brown sugar, ketchup, salt, pepper

frozen white corn in butter sauce, sour cream, chopped onion, cream of celery soup, sliced almonds, butter, crushed ritz cracker (sleeve)

carolina white rice (or any other brand of long grain white rice), instant pudding mix , i use vanilla or 1 (1 3/4 oz) package coconut cream, half-and-half (or whole milk), flaked coconut , chopped pistachios, raisins, macadamia nuts, chocolate chips, fun chips (optional) or 1/2 cup diced fresh fruit (optional), cream , chocolate curls, maraschino cherries for garnish

cider vinegar, ketchup, hot sauce, worcestershire sauce, brown sugar, sweet smoked paprika, ground cumin, onion powder, garlic powder, celery salt, dry mustard, cayenne pepper

ketchup or 1 1/2 cups tomato sauce or 1 1/2 cups tomato paste, worcestershire sauce, apple cider vinegar, extra strong coffee, white onion, butter, corn oil, dark brown sugar, cayenne pepper, salt, garlic clove, roasted, chopped bell pepper (cayenne, serrano or green chilies), honey, molasses, black pepper, southwest seasoning, mustard powder, tarragon, paprika, lemon juice or 1/4 cup lime juice, lime zest, shredded, lemon zest, shredded

onion, diced, butter, olive oil, honey, brown sugar, vinegar, rum, orange juice, cumin, black pepper

apple cider vinegar, ketchup, prepared yellow mustard, worcestershire sauce, kosher salt, red pepper flakes, black pepper, pork loin, cut into 24 cubes, apples, cored and cut into 8 wedges each (granny smith or braeburn), red onion, cut into 1-inch wedges

wooden skewers, unpeeled jumbo raw shrimp (16/20 count ), olive oil, chili sauce, fresh lemon juice, worcestershire sauce, garlic cloves, ground red pepper

milk, grain white rice, vanilla bean , split lengthwise, seeds scraped and reserved, kosher salt, heavy cream, granulated sugar, egg yolks, unsalted butter, fresh nutmeg, freshly grated, natural cane sugar or 6 tbsp granulated sugar

cider vinegar, ketchup, spicy brown mustard, brown sugar, white onion, diced, garlic, chopped, peanut oil, butter, chili powder, worcestershire sauce, salt, black pepper

zinfandel, cream cheese, softened, season salt (to taste), crabmeat, seafood cocktail sauce, to cover top

sugar, cocoa, margarine (i prefer country crock), milk, peanut butter, oatmeal (use the 1 minute )

graham cracker crumbs, chocolate chips, raisins, peanut butter, sweetened condensed milk

bacon, chopped, grain rice, chicken broth, boiling, whole chicken, cut up (3 1/2 lbs), stalks celery , cut into 1 inch pieces, carrot, cut in 1 inch pieces, bay leaf, salt and pepper, fresh parsley, chopped

hickory barbecue seasoning blend, pork tenderloin, cleaned, prepared virgin bloody mary mix, peach nectar, worcestershire sauce, apple cider vinegar, brown sugar, granulated garlic, hot sauce, freshly cracked black pepper, chopped frozen peaches, vegetable oil, butter, sweet potatoes, peeled and shredded, bagged frozen onions and red bell pepper mixture, chopped, chopped fresh celery leaves, kosher salt, freshly ground black pepper, fresh peaches, sliced, chopped parsley leaves