167702 barley corn tomato dressing Recipes

red beans, frozen kernel corn, pearl barley, stewed tomatoes, sliced fresh mushrooms, chopped onion, carrot, coarsely chopped, garlic, minced, stalk celery, coarsely chopped, pepper, vegetable broth

garlic cloves, minced, chopped onion, chopped carrot, cooking oil, chicken broth, pearl barley, sage, salt (optional), pepper, frozen corn, thawed, chopped fresh parsley

onion (diced ), carrot (diced ), celery (diced ), garlic (minced ), olive oil, pearl barley, stewed tomatoes (i like to give them a whirl in the food processor), chicken broth, water, bay leaf, black pepper

olive oil and vinegar dressing, dijon mustard, tabasco jalapeno sauce, cucumber, peeled , halved lengthwise, cut crosswise into 1/2-inch-thick slices, about 3 cups, frozen corn, thawed, tomatoes, cut into wedges, sliced scallion, chopped fresh parsley, jalapeno pepper, seeded , ribs removed, minced (optional)

frozen corn, tomatoes, diced, italian salad dressing, minced fresh basil, salt

olive oil, chopped onions, chopped peeled carrots, garlic cloves, minced, ground cumin, more) low-salt chicken or vegetable broth, pearl barley, diced tomatoes in juice, dried lentils, coarsely chopped swiss chard (about 1/2 large bunch), chopped fresh dill

soup bone (meaty) or 6 bouillon cubes, water, stewing beef, cut in 1/2-inch cubes, onion, chopped, thyme, black pepper, salt, paprika, bay leaf, barley, canned tomatoes, chopped (with juice), carrot, sliced, celery, chopped, peas (i prefer frozen ), green beans, potatoes , pared and diced, parsley, chopped

barley, prosciutto , cut into 1-inch slices, tomatoes, quartered, roasted red pepper, diced, green onion, chopped, fresh basil, chopped, parmigiano-reggiano cheese, thinly shaved, olive oil, lemon juice, salt, black pepper

olive oil, bacon, chopped, onion, chopped, carrots, chopped, garlic cloves, minced, ground cumin, more) low-salt chicken or vegetable broth, pearl barley, diced tomatoes in juice, dried lentils, coarsely chopped swiss chard (about 1/2 large bunch), chopped fresh dill, salt and pepper to taste

pearl barley, fresh white corn off the cob (or 1 10 0z. package of frozen, thawed), chopped red onion, tomato, seeded and chopped fine, jalapeno peppers, seeded and chopped fine, garlic minced, white wine vinegar, ground cumin, olive oil, minced fresh cilantro, salt and pepper to taste

chopped onion, chopped carrot, chopped garlic cloves, olive oil, barley, fat free chicken broth, salt, pepper, frozen corn , defrosted, fresh parsley

onion, quartered, stalks celery, quartered, carrots, quartered, unsalted butter, heaping 1/4 tsp ground allspice, tomatoes, halved, low-sodium beef broth, chopped green cabbage (about 1/4 medium head ), yukon gold potatoes, chopped, quick-cooking barley, corned beef, cut into thin strips (use leftovers or deli meat), kosher salt and freshly ground pepper

dressing, lemon juice, olive oil, red wine vinegar, salt, black pepper, garlic cloves, salad, uncooked orzo, corn (about 4 ears ), tomato, red onion, basil

pearl barley, ripe tomato, chopped, onion, chopped, garlic clove, chopped, fresh basil leaves, fresh oregano, chopped

olive oil, onion chopped, garlic, minced, diced tomatoes (28 oz), vegetable broth, oregano, pot barley, salt and pepper to taste

olive oil, garlic cloves, sliced, fresh spinach (about 4 oz), uncooked quick-cooking barley, diced tomatoes, undrained, organic vegetable broth (such as swanson certified organic), salt, chopped fresh mint, sliced green onions, crumbled feta cheese

olive oil, chopped onions, chopped peeled carrots, garlic, minced, cumin, low sodium chicken broth or 10 cups vegetable broth, pearl barley, diced tomatoes with juice, dried lentils, coarsely chopped swiss chard (about 1/2 large bunch), chopped fresh dill, freshly grated parmesan cheese (optional)

barley rusks, anthotiro cheese, crumbled, tomatoes, extra-virgin olive oil, plus more for drizzling, red wine vinegar, a pinch of salt