155255 barbecued pork tenderloin tomato curried Recipes
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vegetable oil, onions, halved and sliced (1 1/4 cups) and10 Morevegetable oil, onions, halved and sliced (1 1/4 cups), red bell pepper, cut in 3/4-inch pieces (3/4 cup), zucchini, cut in bite-size pieces (2 1/2 cups), red curry base, light brown sugar, fish sauce, thai coconut milk (do not shake), water, pork tenderloins , sliced crosswise 1/3-inch thick, unsalted dry roasted peanuts, coarsely chopped, fresh cilantro sprigs25 min, 12 ingredients
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vegetable oil, cumin seeds, chopped onion and9 Morevegetable oil, cumin seeds, chopped onion, chopped peeled fresh ginger, firm but ripe mango, peeled, pitted, chopped (about 1 cup), chopped seeded jalapeno chili, ground turmeric, fresh lime juice, nonstick vegetable oil spray, pork tenderloins, trimmed, curry powder, fresh cilantro leaves12 ingredients
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pork tenderloin (1 lb), cut into 1-inch cubes and13 Morepork tenderloin (1 lb), cut into 1-inch cubes, barbecue seasoning, salt, olive oil, romaine , torn, tomatoes, quartered, canned black beans, cider vinegar, olive oil, green onions, sliced, barbecue seasoning, salt, pepper30 min, 14 ingredients
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Barbecued Jerk Pork Tenderloin With Tomato Peach Curried Chutneyfirm ripe peaches, tomato, red onion, minced fresh ginger and15 Morefirm ripe peaches, tomato, red onion, minced fresh ginger, salt (or to taste), vegetable oil, curry powder, sugar, lime juice, scallions, trimmed (use white and pale green part only), chopped fresh thyme, salt, allspice, black pepper, fresh lime juice, molasses (not blackstrap), hot sauce (tabasco is good, or to taste), pork tenderloin, vegetable oil , for basting24 hour 25 min, 19 ingredients
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Asian 5 Spice Barbecued Pork Tenderloins with Mango Citrus Salsa and Scallion Frankie Wraps (Rachael Ray)pork tenderloins , trimmed of fat and21 Morepork tenderloins , trimmed of fat, steak seasoning blend or salt and freshly ground black pepper, dark brown sugar, chinese 5 spice powder (found in spice section or asian foods section), vegetable oil, hoisin prepared chinese barbecue sauce, navel orange , zested and juiced, dark sesame oil, toasted sesame seeds, for garnish, chopped cilantro or chives, for garnish, ripe mangoes, peeled and pitted, diced, red bell pepper, seeded and chopped, jalapeno, seeded and chopped, red onion, chopped, ripe lime, juiced, leaves basil, shredded, coarse salt, eggs, beaten, water , eyeball it, scallions, thinly sliced, vegetable oil , 1 tsp per wrap, flour tortillas , 8 inches40 min, 22 ingredients
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Chinese Barbecue Pork Tenderloinpork tenderloin, brown sugar, five-spice powder, salt and4 Morepork tenderloin, brown sugar, five-spice powder, salt, cayenne pepper, hoisin sauce, orange juice, dark sesame oil (toasted )40 min, 8 ingredients
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Barbecued Pork Tenderloinbutter, chopped onion, garlic cloves, minced, brown sugar and6 Morebutter, chopped onion, garlic cloves, minced, brown sugar, cider vinegar, ketchup, lower-sodium soy sauce, pork tenderloins, salt, vegetable oil10 ingredients
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Barbecued Pork Tenderloinapple cider vinegar, ketchup, crushed red pepper and4 Moreapple cider vinegar, ketchup, crushed red pepper, hot sauce, worcestershire sauce, black pepper, pork tenderloin50 min, 7 ingredients
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Pork Tenderloin Island Barbecuepork tenderloin, barbecue sauce (homemade or bottled ) and4 Morepork tenderloin, barbecue sauce (homemade or bottled ), brown sugar, dark rum (or use 1 tbsp rum extract), orange juice, hot pepper sauce , to taste40 min, 6 ingredients
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Southwestern Barbecued Pork Tenderloingranulated sugar, green onion, finely chopped and11 Moregranulated sugar, green onion, finely chopped, ground cumin , coriander, orange juice, worcestershire sauce, tomato paste, salt, pork tenderloins (12 oz/375g each), coriander, fresh, finely chopped, grainy mustard, cornstarch, garlic, minced, chili powder13 ingredients
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