137 barbecue rubs and sauces Recipes

baby back rib racks, butter, vinegar, lemon juice, marinade (such as dales, moore s, or allegro, allegro is the best), your favorite barbecue rub, hickory wood chunks, water or 1 quart apple juice or 1 quart beer, barbecue sauce

four 1-inch-thick boneless pork chops, bacon (do not use thick sliced), barbecue rub #67, barbecue sauce, for dipping

racks baby back ribs, lemons, cut in half, classic barbecue rub, favorite barbecue sauce

hickory wood chips, bone-in chicken leg-thigh quarters, kansas city dry rub, water, kansas city barbecue sauce

pork spareribs, brown sugar, kosher salt, chili powder, rubbed sage, black pepper, garlic salt, onion salt, ground ginger, ground celery salt, ground mustard, smoked paprika, white pepper, crushed rosemary, ground leaf thyme, hickory smoke salt, ground allspice, cayenne pepper, ground cinnamon, barbecue sauce (dad s famous )

fresh jalapeno peppers, bacon, little smokies sausages, cream cheese (room temperature ), paprika, cayenne pepper, your favorite barbecue rub (or cayenne plus brown sugar), favorite sweet barbecue sauce (cut with cran apple juice)

olive oil, reduced-sodium soy sauce, worcestershire sauce, garlic clove, minced, dried parsley flakes, dried rosemary, crushed, rubbed sage, dried oregano, dried thyme, pepper, boneless skinless chicken breast halves (4 oz each)

favorite barbecue rub, paprika, fresh black pepper, beer, whole chicken, favorite barbecue sauce

baby back rib racks , already trimmed, pineapple juice, wham seasoning (www.willinghams.com) or 1 bottle your favorite barbecue rub, barbecue sauce , of your choice, coca-cola

bacon , cut into 1-inch pieces, red bell pepper, seeded and chopped, yellow onion, chopped, baked beans, peach pie filling, barbecue sauce, your favorite barbecue rub

ground turkey, your favorite barbecue rub, thick n spicy barbecue sauce, ritz crackers, finely crushed

hickory or mesquite wood chips, racks (8 to 9 lb. total ) pork spareribs, racks (about 8 lb. total ) pork back ribs (baby back), beef brisket, herb spice rub, traditional barbecue sauce, salt

racks baby back ribs, soaked wood chips , if desired, lemons, cut in 1/2, classic bbq rub , recipe follows, favorite barbecue sauce, smoky paprika, kosher salt, sugar, brown sugar, ground cumin, chili powder, freshly ground black pepper, cayenne pepper, onion powder, garlic powder, celery salt, oregano, crushed

thick cut bacon, hot italian sausage, removed from casings, pork tenderloin, approx . 1 1/2 - 2 lb, your favorite barbecue sauce, your favorite your favorite barbecue rub, onion, diced (optional), cheddar cheese (optional)

paprika, rubbed sage, celery salt, skinned chicken breast halves, reduced-calorie ketchup, brown sugar, low-sodium worcestershire sauce, low-sodium soy sauce, minced garlic (about 1 clove), hot sauce

pork butt, pork rub , recipe follows, dry mustard, olive oil, apple chips , soaked in water, bbq sauce , recipe follows, rolls, red onion, thinly sliced, pickles, sliced into thin rounds, brown sugar, onion powder, garlic powder, dried thyme, dried oregano, mild paprika, hot paprika, cayenne, ground coriander, black pepper, white pepper, kosher salt, vegetable oil, onion, minced, garlic, minced, chopped fresh oregano leaves, ketchup, tomato puree, worcestershire sauce, honey, brown sugar, southern style hot sauce (recommended : tabasco), smoked paprika, cayenne, ground cumin, ground coriander, kosher salt, freshly ground black pepper

boneless skinless chicken breasts, olive oil, reduced sodium soy sauce, worcestershire sauce, garlic clove, minced, dried parsley flakes, dried rosemary, crushed, rubbed sage, dried oregano, dried thyme, pepper

kraft 7 seas viva italian dressing, brown sugar, dark soy sauce, worcestershire sauce, your favorite barbecue rub